The suppression of tuberculosis: $b Together with observations concerning phthisiogenesis in man and animals and suggestions concerning the hygiene of cow stables and the production of milk for infant-feeding, with special reference to tuberculosisBehring, Emil von
Science
The suppression of tuberculosis: $b Together with observations concerning phthisiogenesis in man and animals and suggestions concerning the hygiene of cow stables and the production of milk for infant-feeding, with special reference to tuberculosis
Behring, Emil von
Tuberculosis -- Prevention
I said it would be a miracle if artificially nourished infants did
not frequently suffer from milk infections, and I can add that this
miracle does not, in fact, occur. One need only glance at the mortality
statistics of artificially nourished infants in order to realize that
my experimental results absolutely agree with the facts. The following
figures are taken from the excellent report, “Gesundheitswesen des
preussischen Staates im Jahre 1901,” which has recently been published
by the Prussian government.
In the city of Stettin, the mortality for the first year of life was
473.52 for every 1000 living children of the same age; whereas in the
period of 10 to 15 years the mortality was 2.94 to each 1000 living
children of that age. In other words, _during the same length of time
161 times as many infants up to one year died as did children over ten
years_.
Berlin, with a mortality of 286.29⁰⁄₀₀ for the first year of life,
stands about midway in the list of Prussian cities having over 100,000
population. Cassel, with 183.54⁰⁄₀₀, shows about the lowest figure, and
even this is inordinately high, for it is not in the nature of things
that this is so. We are not facing a necessity of nature to which we
must submit like fatalists. This can be readily seen by observing
that there are towns and whole regions in which the mortality figures
for the first year are kept within moderate limits. In Ireland and
Scotland, as well as in Norway and Sweden, the mortality for this
period scarcely exceeds 10⁰⁄₀₀, about one-fiftieth the mortality in
Stettin. In Stockholm I visited a foundling asylum with an organization
bound to excite admiration and wonder, in which, as I recollect, the
mortality was still less.
Nowadays the assertion that the character of the milk fed to infants
is responsible for the great differences in the mortality statistics
is nowhere seriously questioned. There are, however, wide differences
of opinion as to what the determining factors are, and how, in places
where the mortality figures are so outrageously high, we can remedy the
evil.
Public-domain text, read in full here on John Shaqi.
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