The Three Voyages of Captain Cook Round the World. Vol. V. Being the First of the Third VoyageCook, James
History
The Three Voyages of Captain Cook Round the World. Vol. V. Being the First of the Third Voyage
Cook, James
Cook, James, 1728-1779 -- Travel; Explorers -- Great Britain -- Biography; Voyages around the world -- History -- 18th century
The manufacturers, who are females, take the slender stalks or trunks of
the paper-mulberry, which they cultivate for that purpose, and which
seldom grows more than six or seven feet in height, and about four
fingers in thickness. From these they strip the bark, and scrape off the
outer rind with a muscle-shell. The bark is then rolled up to take off
the convexity which it had round the stalk, and macerated in water for
some time (they say a night.) After this it is laid across the trunk of
a small tree squared, and beaten with a square wooden instrument about a
foot long, full of coarse grooves on all sides; but sometimes with one
that is plain. According to the size of the bark, a piece is soon
produced; but the operation is often repeated by another hand, or it is
folded several times and beat longer, which seems rather intended to
close than to divide its texture. When this is sufficiently effected, it
is spread out to dry; the pieces being from four to six or more feet in
length, and half as broad. They are then given to another person who
joins the pieces, by smearing part of them over with the viscous juice
of a berry called _tooo_, which serves as a glue. Having been thus
lengthened, they are laid over a large piece of wood, with a kind of
stamp made of a fibrous substance pretty closely interwoven, placed
beneath. They then take a bit of cloth and dip it in a juice expressed
from the bark of a tree called _kokka_, which they rub briskly upon the
piece that is making. This at once leaves a dull brown colour, and a dry
gloss upon its surface; the stamp, at the same time, making a slight
impression, that answers no other purpose that I could see but to make
the several pieces that are glued together stick a little more firmly.
In this manner they proceed, joining and staining by degrees, till they
produce a piece of cloth of such length and breadth as they want;
generally leaving a border of a foot broad at the sides, and longer at
the ends, unstained. Throughout the whole, if any parts of the original
pieces are too thin, or have holes, which is often the case, they glue
spare bits upon them, till they become of an equal thickness. When they
want to produce a black colour, they mix the soot procured from an oily
nut called _dooedooe_, with the juice of the _kokka_, in different
quantities, according to the proposed depth of the tinge. They say that
the black sort of cloth, which is commonly most glazed, makes a cold
dress, but the other a warm one; and, to obtain strength in both, they
are always careful to join the small pieces lengthwise, which makes it
impossible to tear the cloth in any direction but one.
Public-domain text, read in full here on John Shaqi.
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