The Uncle of an Angel: 1891Janvier, Thomas A. (Thomas Allibone)
General
The Uncle of an Angel: 1891
Janvier, Thomas A. (Thomas Allibone)
United States -- Social life and customs -- 19th century -- Fiction
Produced by David Widger
THE UNCLE OF AN ANGEL
By Thomas A. Janvier
Copyright, 1891, by Harper & Brothers
[Illustration: Frontispiece 007 p60]
[Illustration: Page 3 020]
I.
When Mr. Hutchinson. Port, a single gentleman who admitted that he was
forty-seven years old and who actually was rising sixty, of strongly
fixed personal habits, and with the most positive opinions upon every
conceivable subject, came to know that by the death of his widowed
sister he had been placed in the position of guardian of that sister’s
only daughter, Dorothy, his promptly formed and tersely expressed
conception of the situation was that the agency by which it had been
brought about was distinctively diabolical. The fact may be added that
during the subsequent brief term of his guardianship Mr. Port found no
more reason for reversing this hastily formed opinion than did the late
King David for reversing his hastily expressed views in regard to the
general tendency of mankind towards untruthfulness.
The two redeeming features of Mr. Port’s trying situation were that his
duties as a guardian did not begin at all until his very unnecessary
ward was nearly nineteen years old; and did not begin actively--his
ward having elected to remain in France for a season, under the mild
direction of the elderly cousin who had been her mother’s travelling
companion--until she was almost twenty. When she was one-and-twenty, as
Mr. Port reflected with much satisfaction, he would be rid of her.
Neither by nature nor by education had Mr. Hutchinson Port been fitted
to discharge the duties which thus were thrust upon him. His
disposition was introspective--but less in a philosophical sense than a
physiological, for the central point of his introspection was his
liver. That he made something of a fetich of this organ will not appear
surprising when the fact is stated that Mr. Port was a Philadelphian.
In that city of eminent good cheer livers are developed to a degree that
only Strasburg can emulate.
Naturally, Mr. Port’s views of life were bounded, more or less, by what
he could eat with impunity; yet beyond this somewhat contracted region
his thoughts strayed pleasantly afield into the far wider region of the
things which he could not eat with impunity; but which, with a truly
Spartan epicureanism, he did eat--and bravely accepted the bilious
consequences! The slightly anxious, yet determined, expression that
would appear upon Mr. Port’s cleanshaven, ruddy countenance as he
settled himself to the discussion of an especially good and especially
dangerous dinner betrayed heroic possibilities in his nature which,
being otherwise directed, would have won for him glory upon the martial
field.
Public-domain text, read in full here on John Shaqi.
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