And now Jem was allowed to try his hand. He could not nearly reach up to the kitchen range, but by putting a wide plank on two chairs he managed very well. All the cooks stood round to look on, and could not help admiring the quick, clever way in which he set to work. At last, when all was ready, Jem ordered the two dishes to be put on the fire till he gave the word. Then he began to count: ‘One, two, three,’ till he got to five hundred when he cried, ‘Now!’ The saucepans were taken off, and he invited the head cook to taste. The first cook took a golden spoon, washed and wiped it, and handed it to the head cook, who solemnly approached, tasted the dishes, and smacked his lips over them. ‘First rate, indeed!’ he exclaimed. ‘You certainly are a master of the art, little fellow, and the herb heal-well gives a particular relish.’ As he was speaking, the duke’s valet came to say that his highness was ready for luncheon, and it was served at once in silver dishes. The head cook took Jem to his own room, but had hardly had time to question him before he was ordered to go at once to the grand duke. He hurried on his best clothes and followed the messenger. The grand duke was looking much pleased. He had emptied the dishes, and was wiping his mouth as the head cook came in. ‘Who cooked my luncheon to-day?’ asked he. ‘I must say your dumplings are always very good; but I don’t think I ever tasted anything so delicious as they were to-day. Who made them?’ ‘It is a strange story, your highness,’ said the cook, and told him the whole matter, which surprised the duke so much that he sent for the dwarf and asked him many questions. Of course, Jem could not say he had been turned into a squirrel, but he said he was without parents and had been taught cooking by an old woman. ‘If you will stay with me,’ said the grand duke, ‘you shall have fifty ducats a year, besides a new coat and a couple of pairs of trousers. You must undertake to cook my luncheon yourself and to direct what I shall have for dinner, and you shall be called assistant head cook.’ Jem bowed to the ground, and promised to obey his new master in all things. He lost no time in setting to work, and everyone rejoiced at having him in the kitchen, for the duke was not a patient man, and had been known to throw plates and dishes at his cooks and servants if the things served were not quite to his taste. Now all was changed. He never even grumbled at anything, had five meals instead of three, thought everything delicious, and grew fatter daily. And so Jem lived on for two years, much respected and considered, and only saddened when he thought of his parents. One day passed much like another till the following incident happened.