Handel; in short, his performance was such as would command the attention of the nicest ear, and left us his auditors much at a loss to guess what it was that constrained him to seek his living in a way so disreputable. He made no secret of his name; he said he was the youngest of three brothers, and that Henry, the middle one, had been his master, and was then in the service of the King of France. He lodged in the Butcher Row, near Temple Bar, and was well known to the musicians of his time, who thought themselves disgraced by this practice of his, for which they have a term of reproach not very intelligible; they call it _going a-busking_."[4] [Footnote 4: The term "busker" is still applied to musicians who perform outside public-houses, on steamboats, and elsewhere.] I have now to mention a Violinist whose talents raised the instrument greatly, particularly in England, viz., Francesco Geminiani. He was instructed by Corelli, and imbibed much of his master's breadth of style. He came to England in the year 1714. In 1716 he published a set of twelve sonatas, which attracted some notice at the time from their novelty. In these he plunged into difficulties deemed then very unusual, but withal his compositions were elegantly written. He afterwards wrote and published solos and concertos, besides a "Treatise on Good Taste," and the "Art of Playing on the Violin," the latter being the first instruction book for the instrument deserving of the name. The instrumental music at this period was composed for four Violins, Tenor, Violoncello, and Double-Bass, and was called the Concerto Grosso. Having lightly sketched the progress of the Violin in England down to about the year 1750, it will, perhaps, be better to take the thread of the instrument's progress in Italy, which we brought to the days of Corelli.