The Wild Elephant and the Method of Capturing and Taming it in CeylonTennent, James Emerson, Sir
History
The Wild Elephant and the Method of Capturing and Taming it in Ceylon
Tennent, James Emerson, Sir
Elephants -- Sri Lanka
But here there arises a further and a very curious enquiry, as to
the specific objects in the economy of the elephant, to which its
tusks are conducive. Placed as it is in Ceylon, in the midst of the
most luxuriant profusion of its favourite food, in close proximity at
all times to abundant supplies of water, and with no natural enemies
against whom to protect itself, it is difficult to conjecture any
probable utility which it can derive from such appendages. Their
absence is unaccompanied by any inconvenience to the individuals in
whom they are wanting; and as regards the few who possess them, the
only operations in which I am aware of their tusks being employed in
relation to the habits of the animal, is to assist in ripping open the
stem of the jaggery palms and young palmyras to extract the farinaceous
core; and in splitting up the juicy shaft of the plantain. Whilst the
tuskless elephant crushes the latter under foot, thereby soiling it and
wasting its moisture; the other, by opening it with the point of its
tusk, performs the operation with delicacy and apparent ease.
These, however, are trivial and almost accidental advantages: on the
other hand, owing to irregularities in their growth, the tusks are
sometimes an impediment to the animal in feeding;[26] and in more than
one instance in the Government studs, tusks which had so grown as to
approach and cross one another at the extremities, have had to be
relieved by the saw; the contraction of space between them so impeding
the free action of the trunk as to prevent the animal from conveying
branches to its mouth.[27]
Public-domain text, read in full here on John Shaqi.
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