The lobster car, a good-sized affair of laths with a hinged cover closing the opening in its upper surface, was floating under the wharf, to which it was attached by a rope. Brown knelt on the string-piece and peered down at it. It floated deep in the water, the tide rippling strongly through it, between the laths. The cover was fastened with a wooden button. The substitute assistant, after a deal of futile and exasperating poking with the handle of the net, managed to turn the button and throw back the leather-hinged cover. Through the square opening the water beneath looked darkly green. There was much seaweed in the car, and occasionally this weed was stirred by living things which moved sluggishly. John Brown reversed the net, and, lying flat on the wharf, gingerly thrust the business end of the contrivance through the opening and into the dark, weed-streaked water. Then he began feeling for his prey. He could feel it. Apparently the car was alive with lobsters. As he moved the net through the water there was always one just before it or behind it; but at least ten minutes elapsed before he managed to get one in it. At length, when his arms were weary and his patience almost exhausted, the submerged net became heavy, and the handle shook in his grasp. He shortened his hold and began to pull in hand over hand. He had a lobster, a big lobster. He could see a pair of claws opening and shutting wickedly. He raised the creature through the opening, balanced the net on its edge, rose on one knee, tried to stand erect, stumbled, lost his hold on the handle and shot the lobster neatly out of the meshes, over the edge of the car, and into the free waters of the channel. Then he expressed his feelings aloud and with emphasis. Five minutes later he got another, but it was too small to be of use. In twenty minutes he netted three more, two of which got away. The third, however, he dragged pantingly to the wharf and sat beside it, gloating. It was his for keeps, and it was a big one, the great-grandaddy of lobsters. Its claws clashed and snapped at the twine of the net like a pair of giant nut crackers. Carrying it as far from his body as its weight at the end of the handle would permit, he bore it in triumph to the kitchen. To boil a lobster alive had seemed a mean trick, and cruel, when Seth Atkins first ordered him to do it. Now he didn't mind; it would serve the thing right for being so hard to catch. Entering the kitchen, he balanced the net across a chair and stepped to the range to see if the water was boiling. It was not, and for a very good reason--the fire had gone out. Again Mr. Brown expressed his feelings.