The Works of Charles and Mary Lamb — Volume 1: Miscellaneous ProseLamb, Charles
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The Works of Charles and Mary Lamb — Volume 1: Miscellaneous Prose
Lamb, Charles
English literature
(1811. TEXT OF 1818)
_To the Editor of the Reflector_
Mr. Reflector,--My husband and I are fond of company, and being in easy
circumstances, we are seldom without a party to dinner two or three days
in a week. The utmost cordiality has hitherto prevailed at our meetings;
but there is a young gentleman, a near relation of my husband's, that
has lately come among us, whose preposterous behaviour bids fair, if not
timely checked, to disturb our tranquillity. He is too great a favourite
with my husband in other respects, for me to remonstrate with him in any
other than this distant way. A letter printed in your publication may
catch his eye; for he is a great reader, and makes a point of seeing all
the new things that come out. Indeed, he is by no means deficient in
understanding. My husband says that he has a good deal of wit; but for
my part I cannot say I am any judge of that, having seldom observed him
open his mouth except for purposes very foreign to conversation. In
short, Sir, this young gentleman's failing is, an immoderate indulgence
of his palate. The first time he dined with us, he thought it necessary
to extenuate the length of time he kept the dinner on the table, by
declaring that he had taken a very long walk in the morning, and came in
fasting; but as that excuse could not serve above once or twice at most,
he has latterly dropped the mask altogether, and chosen to appear in his
own proper colours without reserve or apology.
You cannot imagine how unpleasant his conduct has become. His way of
staring at the dishes as they are brought in, has absolutely something
immodest in it: it is like the stare of an impudent man of fashion at a
fine woman, when she first comes into a room. I am positively in pain
for the dishes, and cannot help thinking they have consciousness, and
will be put out of countenance, he treats them so like what they are
not.
Then again he makes no scruple of keeping a joint of meat on the table,
after the cheese and fruit are brought in, till he has what he calls
_done with it_. Now how awkward this looks, where there are ladies, you
may judge, Mr. Reflector,--how it disturbs the order and comfort of a
meal. And yet I always make a point of helping him first, contrary to
all good manners,--before any of my female friends are helped,--that he
may avoid this very error. I wish he would eat before he comes out.
Public-domain text, read in full here on John Shaqi.
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