The Works of Sir Thomas Browne, Volume 2Browne, Thomas, Sir
Religion
The Works of Sir Thomas Browne, Volume 2
Browne, Thomas, Sir
Christianity; Ethics; Religion and medicine
The nastiness of that Nation, and sluttish course of life hath much
promoted the opinion, occasioned by their servile condition at first,
and inferiour ways of parsimony ever since; as is delivered by Mr.
_Sandys_. They are generally fat, saith he, and rank of the savours
which attend upon sluttish corpulency. The _Epithetes_ assigned them by
ancient times, have also advanced the same; for _Ammianus Marcellinus_
describeth them in such language; and _Martial_ more ancient, in such a
relative expression sets forth unsavoury _Bassa_.
_Quod jejunia Sabbatoriorum.
Mallem, quam quod oles, olere Bassa._
From whence notwithstanding we cannot infer an inward imperfection in
the temper of that Nation; it being but an effect in the breath from
outward observation, in their strict and tedious fasting; and was a
common effect in the breaths of other Nations, became a Proverb [SN:
Νηστείας ὄζειν. Iejunia olere.] among the _Greeks_, and the reason
thereof begot a Problem in _Aristotle_.
Lastly, If all were true, and were this savour conceded, yet are the
reasons alleadged for it no way satisfactory. _Hucherius_[SN: De
sterilitate], and after him _Alsarius Crucius_[SN: Cruc. Med. Epist.],
imputes this effect unto their abstinence from salt or salt meats; which
how to make good in the present diet of the _Jews_, we know not; nor
shall we conceive it was observed of old, if we consider they seasoned
every Sacrifice, and all oblations whatsoever; whereof we cannot deny a
great part was eaten by the Priests. And if the offering were of flesh,
it was salted no less than thrice, that is, once in the common chamber
of salt, at the foot-step of the Altar, and upon the top thereof, as is
at large delivered by _Maimonides_. Nor if they refrained all salt, is
the illation very urgent; for many there are, not noted for ill odours,
which eat no salt at all; as all carnivorous Animals, most Children,
many whole Nations, and probably our Fathers after the Creation; there
being indeed in every thing we eat, a natural and concealed salt, which
is separated by digestions, as doth appear in our tears, sweat and
urines, although we refrain all salt, or what doth seem to contain it.
Public-domain text, read in full here on John Shaqi.
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