It would be well if an exhaustive report of this kind could be made upon the social effects of rural coöperation in the United States. We know that the coöperative movement has made some progress in this country, but in comparatively few localities has it assumed the comprehensiveness and thoroughness which has characterized it in Denmark and Germany. Coöperative movements are not unknown to the cities, but in a business way there is far more need for them in the rural districts, for the population of those districts is more scattered and the farmer, when working alone, is more helpless in the face of combinations that may be formed against him. A great many instances have come to public knowledge where the farmer has received very inadequate prices for his products while the consumer in the cities has at the same time been compelled to pay prices which appear extortionate. Who has not heard of the farmers’ apples rotting on the ground because he could not afford to market them at the price offered, while the consumer has at the same time complained that his apples were costing him too much? This is at times true of a great many products. Farmers usually sell in competition with each other, at the wholesale price, and buy what they need at the retail price. Before the days of coöperation the Denmark farmer was as a rule wretchedly poor; but when he joined with his neighbors and they appointed a selling agent in London, who guaranteed quality of product, he began to obtain the best London prices, to secure cheaper transportation rates and also saved the commissions formerly paid to a number of middle men. His agents in London and other cities also bought goods for distribution among the coöperative farmers at wholesale prices. In our middle western states the coöperative movement started first with coöperative creameries, many of which proved very successful. In some rural districts the farmers are organized and have provided warehouse facilities for storing their surplus products until a satisfactory market can be obtained, and have learned to sell and buy through their own agents. In such communities the farmers are thrifty and prosperous, and their social life and activities makes the country as desirable a place of residence, so far as that is concerned, as the neighboring cities—and in some respects much more so. There is no reason why the American farmers and rural dwellers cannot profit as largely by coöperation as the people of any part of Europe. The chief economic problem of any country is proper distribution of products and labor. With a proper distribution of labor there would not be the congestion that often makes the unemployment problem so serious in some districts, and there would not be the inequality of reward for industry that makes some too rich and the large masses too poor. The rural communities are the backbone of the nation’s prosperity. All the wealth comes primarily from the land.