“He certainly is,” replied the doctor. “He’s done wonders with
Hornaway’s. When he took the place over at the beginning of the war,
they were telling me, it was a little potty concern making toy air guns
or lead soldiers or something of the sort. And they never stop coining
money now, it seems. Parrish must be worth millions ...”
“Lucky devil!” said Trevert genially.
“Ah!” observed the doctor sententiously, “but he’s had to work for it,
mark you! He’s had the most extraordinary life, they tell me. He was at
one period of his career a bartender on the Rand, a man was saying at
the club the other day. But most of his life he’s lived in Canada, I
gather. He was telling us the other evening, before you and Mary came
down, that he was once a brakeman on the Canadian Pacific Railway. He
said he invested all his savings in books on engineering and read them
in his brakeman’s van on his trips across the Dominion. Ah! he’s a fine
fellow!”
He lowered his voice discreetly.
“And a devilish good match, eh, Horace?”
The young man flushed slightly.
“Yes,” he said unwillingly.
“A dam’ good match for somebody,” urged the doctor with a malicious
twinkle in his eye.
“Here, Doc,” said Horace, suddenly turning on him, “you stick to your
bugs and germs. What do you know about matchmaking, anyway?”
Dr. Romain chuckled.
“We bacteriologists are trained observers. One learns a lot watching
the life and habits of the bacillus, Horace, my boy. And between
ourselves, Parrish would be a lucky fellow if ...”
Trevert turned to him. His face was quite serious, and there was a
little touch of hauteur in his voice. He was the 17th Baronet.
“My dear Doc,” he said, “aren’t you going a bit fast? Parrish is a very
good chap, but one knows nothing about him ...”
Sagely the doctor nodded his grizzled head.
“That’s true,” he agreed. “He appears to have no relatives and nobody
over here seems to have heard of him before the war. A man was saying
at the Athenaeum the other day ...”
Trevert touched his elbow. Bude had appeared, portly, imperturbable,
bearing a silver tray set out with the appliances for tea.
“Bude,” cried Trevert, “don’t tell me there are no tea-cakes again!”
“On the contrairey, sir,” answered the butler in the richly sonorous
voice pitched a little below the normal register which he employed
abovestairs, “the cook has had her attention drawn to it. There are
tea-cakes, sir!”
With a certain dramatic effect—for Bude was a trifle theatrical in
everything he did—he whipped the cover off a dish and displayed a
smoking pile of deliciously browned scones.
“Bude,” said Trevert, “when I’m a Field Marshal, I’ll see you get the
O.B.E. for this!”
Public-domain text, read in full here on John Shaqi.
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