Railroad stories; Teenage boys -- Juvenile fiction
“I knew you’d say that, darlint!” cried her husband, and gave her a
hearty hug.
“Go ’long with you!” cried Mary, trying in vain to speak sternly. “I
smell th’ meat a-burnin’!” and she disappeared into the kitchen,
while Jack joined Allan on the back porch.
How good the cool, clean water felt, splashed over hands and face;
what a luxury it was to scrub with the thick lather of the soap, and
then rinse off in a brimming basin of clear water; how delicious it
was to be clean again! Jack dipped his whole head deep into the
basin, and then, after a vigorous rubbing with the towel, took his
station before a little glass and brushed his black hair until it
presented a surface almost as polished as the mirror’s own.
Then Mamie came with the summons to supper, and they hurried in to
it, for ten hours’ work on section will make even a confirmed
dyspeptic hungry—yes, and give him power properly to digest his
food.
How pretty the table looked, with its white cloth and shining
dishes! For Mary was a true Irish housewife, with a passion for
cleanliness and a pride in her home. It was growing dark, and a lamp
had been lighted and placed in the middle of the board, making it
look bright and cosy.
“You set over there, m’ boy,” said Mary, herself taking the
housewife’s inevitable place behind the coffee-pot, with her husband
opposite. “Now, Mamie, you behave yourself,” she added, for Mamie
was peeping around the lamp at Allan with roguish eyes. “We’re all
hungry, Jack, so don’t keep us waitin’.”
And Jack didn’t.
How good the food smelt, and how good it tasted! Allan relished it
more than he would have done any dinner of “Delmonicer’s,” for Mary
was one of the best of cooks, and only the jaded palate relishes the
sauces and fripperies of French chefs.
“A girl as can’t cook ain’t fit t’ marry,” Mary often said; a maxim
which she had inherited from her mother, and would doubtless hand
down to Mamie. “There’s nothin’ that’ll break up a home quicker ’n a
bad cook, an’ nothin’ that’ll make a man happier ’n a good one.”
Certainly, if cooking were a test, this supper was proof enough of
her fitness for the state of matrimony. There was a great platter of
ham and eggs, fluffy biscuits, and the sweetest of yellow butter.
And, since he did not drink coffee, Allan was given a big glass of
fragrant milk to match Mamie’s. They were tasting one of the best
sweets of toil—to sit down with appetite to a table well-laden.
Public-domain text, read in full here on John Shaqi.
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