Those Times and TheseCobb, Irvin S. (Irvin Shrewsbury)
General
Those Times and These
Cobb, Irvin S. (Irvin Shrewsbury)
Short stories, American; United States -- Social life and customs -- 20th century -- Fiction
“They told us good-by and expressed the hope that they'd see us next day
in Monterey and then they rid on back to headquarters to report progress
on the part of the committee on new members and to ask further time, I
s'pose. Ez fur us, we went into camp right where we was.
“Most of us suspicioned that after we'd fed the hosses and et our supper
Billy would call a sort of caucus and git the sense of the meetin', but
he didn't take no steps in that direction and of course nobody else
felt qualified to do so. After a while the fires we'd lit to cook our
victuals on begin to die down low and the boys started to turn in. There
wasn't much talkin' or singin', or skylarkin' round, but a whole heap of
thinkin' was goin' on--you could feel it in the air. I was layin' there
on the ground under my old ragged blankets with my saddle fur a pillow
and the sky fur my bed canopy, but I didn't drop right off like I
usually done. I was busy ponderin' over in my mind quite a number of
things. I remember how gash'ly and on-earthly them old cactus plants
looked, loomin' up all 'round me there in the darkness and how strange
the stars looked, a-shinin' overhead. They didn't seem like the same
stars we'd been used to sleepin' under before we come on down here
into Mexico. Even the new moon had a different look, ez though it
was another moon frum the one that had furnished light fur us to go
possum-huntin' by when we were striplin' boys growin' up. This here one
was a lonesome, strange, furreign-lookin' moon, ef you git my meanin'?
Anyhow it seemed so to me.
“Somebody spoke my name right alongside of me, and I tum't over and
raised up my head and there was Billy Priest hunkered down. He had a
little scrap of dried greasewood in his hand and he was scratchin' with
it in the dirt in a kind of an absent-minded way.
“'You ain't asleep yet, Jimmy?' he says to me.
“'No,' I says, 'I've been layin'here, study-in'.'
“'That so?' he says. 'Whut about in particular?'
“'Oh nothin' in particular,' I says, 'jest studyin'.'
“He don't say anything more fur a minute; jest keepin' on makin'
little marks in the dirt with the end of his stick. Then he says to me:
“'Jimmy,' he says, 'I've been doin' right smart thinkin' myself.'
“'Have you?' I says.
“'Yes,' he says, 'I have. I've been thinkin' that whilst peppers make
quite spicy eatin' and beans are claimed to be very nourishin' articles
of food, still when taken to excess they're liable to pall on the
palate, sooner or later.'
“'They certainly are,' I says.
“'Let's see,' he says. 'This is the last week in July, ain't it? Back in
God's country, the first of the home-grown watermelons oughter be comin'
in about now, oughten they? And in about another week from now they'll
be pickin' those great big stripedy rattlesnake melons that grow in the
river bottoms down below town, won't they?'
“'Yes,' I says, 'they will, ef the season ain't been rainy and set 'em
back.'
Public-domain text, read in full here on John Shaqi.
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