"I have serious thoughts of opening a kind of school for people who
would like to make $500 a year on an acre. It is to be done, and
done easily. I do know that one man alone can manage two acres, and
at the end of this year I shall be able to tell how much more he can
manage alone, so under my system one can gain L 4 a week off two
acres and do all one's self.
"If the land will produce over one hundred pounds per year per acre,
is it not wrong for a man to have, say, 500 or 1000 acres which in
no way can he properly manage; as, in the first place, he cannot
feed such an acreage, let alone keep it clean and gather in his
crops?"
In truth, what an acre may produce depends on time, place, and
circumstances The product of the best acre of land so situated that
its product could be sold at retail in a near-by market, and which
has been cultivated under the best management for a term of years,
would provide a very comfortable living. The product of other acres,
measured by what they produce to the cultivator in living, declines
through various grades down to almost nothing on the acre far from
railroads or difficult of access.
While in quantity and quality the least favored acre could be made
to produce as much as one best situated, yet, almost none of its
production would be available to sell, while the product of the
favorably located acre could be sold as rapidly as grown.
CHAPTER VIII
THE KITCHEN GARDEN
The aim of the kitchen garden is to provide an abundance and variety
of food for the family. As the object of the cultivator is to get
the largest product for his labor, he ought to produce all that he
can consume on the least possible area. Though one may go into
mushrooms or frog raising as a money crop, the kitchen garden is the
first indispensable and should first be given attention.
For a garden choose a piece of land with a southern exposure,
sheltered on the north and west by woods, buildings, hedge, or any
kind of a windbreak. This arrangement will give the earliest garden,
for it gets all the sun there is. By running the rows north and
south, the rays of the sun strike the eastern side of the row in the
morning, and the western side in the afternoon.
The best time to take hold of a piece of land is in the fall,
because then it can be plowed ready for the spring planting. The
alternate freezing and thawing during the winter breaks up the sod
and the stiff lumps thrown up by the plow, so rendering the soil
pliable and easily worked. This is especially true of land that has
been reclaimed from the forest, or which has not been farmed for
many years.
Public-domain text, read in full here on John Shaqi.
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