Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi: How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.McIlvaine, Charles
Science
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi: How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.
McIlvaine, Charles
Cooking (Mushrooms); Edible mushrooms -- North America; Fungi -- North America; Mushrooms; Mushrooms, Poisonous -- North America
North Carolina, _Schweinitz_; Minnesota, _Johnson_; Ohio, _Morgan_.
Probably edible, should be carefully tested.
=V. Tay´lori= Berk. =Pileus= 1¾ in. high and broad, livid,
conico-campanulate, obtuse, striately cracked from the apex, thin,
margin lobed and sinuated. =Stem= 2½ in. long, ¼ in. thick, pallid,
solid, nearly equal, slightly bulbous at the base. =Volva= date-brown,
lobed, somewhat lax, small. =Gills= uneven, broad in front, very much
attenuated behind, rose-color.
Pileus beautifully penciled and cracked. The dark volva, bell-shaped
pileus, and uneven, attenuated gills are marked characters. The habit is
rather that of some Entoloma than of its more immediate allies. _Fries._
=Spores= 6×9µ _W.G.S._; broadly elliptical, smooth, 5×3.5–4µ _Massee_.
Indiana, _Mrs. L.H. Cox_; West Philadelphia, in much decayed stump of
maple. _McIlvaine._
=Caps= 1½-2 in. across and beautifully penciled and cracked. =Stem= 1½-3
in. long. =Gills= up to ⅓ in. wide. The spores when shed in body are a
beautiful maroon. Resembling V. volvacea, but lighter in color, and
having a brown volva. Specimens sent me by J.J. Newbaker, Steelton, Pa.,
had snow-white caps and when young were velvety to the touch. Gills
tinged with pink; volva dark brown.
The few specimens eaten were of good flavor, somewhat resembling Pluteus
cervinus.
**_Pileus more or less viscid, smooth._
=V. specio´sa= Fr.—_speciosus_, handsome. =Pileus= 3–5 in. broad,
whitish, _gray_ or umber _at the disk_, fleshy, globose when young, then
bell-shaped, at length plane and somewhat umbonate, even, _smooth,
gluey_. =Flesh= soft, floccose, white. =Stem= 4–8 in. long, as much as 1
in. thick, solid, firm, slightly attenuated from the base as far as the
apex, when young, _white-villous_ and tomentose at the base, then
becoming smooth, white. =Volva= bulbous rather than lax, free however,
variously torn into loops, membranaceous, ½-1 in. broad, externally
tomentose, white. =Gills= free, flesh-colored.
The gills are wholly the same as those of A. bombycinus. It occurs also
thinner, with the pileus wholly gray. _Fries._
=Spores= 12–18×8–10µ _K._; elliptical or subglobose, smooth, 14–16×8µ
_Massee_.
Distinguished by the whitish, viscid pileus, and the downy volva and
stem. _Massee._
“Common in cultivated soil, especially grain fields and along roads. A
fine edible agaric and our most abundant one in California.”
_McClatchie._ Volvæ, U.S., Lloyd.
=V. gloioceph´ala= Dec. Fl. _Gr_—sticking; head. =Pileus= dark opaque
brown, fleshy, bell-shaped then expanded, umbonate, smooth, _glutinous_,
striate at the margin. =Stem= solid, _smooth_, becoming brownish or
tawny; the _volva_, which is _circularly split_, pressed close. =Gills=
free, reddish.
Fragments of the volva are sometimes seen on the pileus. The stem is
commonly more slender than that of A. speciosus. _Fries._
On the ground. Uncommon. June to October. _Stevenson._
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