Tobacco in Colonial Virginia: "The Sovereign Remedy"Herndon, G. Melvin
History
Tobacco in Colonial Virginia: "The Sovereign Remedy"
Herndon, G. Melvin
Tobacco -- Virginia -- History; Virginia -- History -- Colonial period, ca. 1600-1775
In 1724 Hugh Jones observed that the farther a person went northward
from the York or southward from the James, the poorer the quality of
the sweet-scented tobacco, "but this maybe (I believe) attributed in
some Measure to the Seed and Management, as well as to the Land and
Latitude." John Custis in a letter to Philip Perry in 1737 wrote that
he grew Oronoco on the Eastern Shore of Virginia using the same seed as
he did for his sweet-scented York crop. It appears that as the sandy
loam necessary for the growing of sweet-scented tobacco became
exhausted and the planters expanded into the heavy fertile soils, the
tobacco became the strong, coarse Oronoco. As virgin soil became
scarce, Oronoco was no longer confined to the richest soils, nor was it
thought to be less sweet-scented than its rivals. Toward the end of the
eighteenth century tobacco inspectors found it so difficult to
distinguish the various types, that they classed all tobacco as
Oronoco. Thus it seems quite possible that both Oronoco and
sweet-scented were originally one variety which became two, primarily
because of the different soil composition.
TRANSPORTATION TO MARKET
In the early days of the colony the small ocean-going merchant vessel
was the only method of transportation essential to marketing the
tobacco crop. Such a small ship was able to anchor at many of the
plantation wharves and load its cargo of tobacco. Next to fertility,
the proximity to navigable water was the most important factor in
influencing the planter in the selection of a tract of land. However,
later expansion of the tobacco industry into the interior and the
increase in the size of all ocean-going ships made some mode of
transportation within the colony a necessity. When the ships could not
get directly up to the wharf or enter shallow creeks on which many of
the plantations were located, small boats called flats or shallops were
used to transport the hogsheads to the anchored vessels. In 1633 the
General Assembly provided that all tobacco had to be brought to one of
the five warehouses--to be erected in specified localities--to be
stored until sold. The planters objected immediately and petitioned the
House of Burgesses to allow ships to come into every county, "where
they will find at every man's house a store convenient enough for
theire ladinge, we beinge all seated by the Riverside." The planters
also complained that they had "... noe other means to export but by
Boatinge."
Carrying the tobacco for long distances in the shallop involved a risk,
as well as an additional expense. By rolling the hogsheads directly on
board a ship anchored at his own wharf or only a few miles away the
planter eliminated the danger involved in transporting his tobacco in
an untrustworthy, heavily laden shallop, and he also saved the increase
in freight charges for delivery to the ships by the seamen. Freight
rates were the same from his wharf to England as they were from any
other point in the colony.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account