Travels in Kordofan : $b Embracing a description of that province of Egypt, and of some of the bordering countries, with a review of the present state of the commerce in those countries, of the habits and customs of the inhabitants, as also an account of the slave hunts taking place under the government of Mehemed Ali — John Shaqi
Travels in Kordofan : $b Embracing a description of that province of Egypt, and of some of the bordering countries, with a review of the present state of the commerce in those countries, of the habits and customs of the inhabitants, as also an account of the slave hunts taking place under the government of Mehemed AliPallme, Ignaz
History
Travels in Kordofan : $b Embracing a description of that province of Egypt, and of some of the bordering countries, with a review of the present state of the commerce in those countries, of the habits and customs of the inhabitants, as also an account of the slave hunts taking place under the government of Mehemed Ali
Pallme, Ignaz
Kordofan (Sudan : Province) -- Description and travel; Nile River; Sudan -- Description and travel
Most places are provided with draw-wells, but the water is on
the average very bad. The wells are situated at a short distance
from some of their places of residence, and the tributary springs
frequently dry up, as was the case in the year 1839, when many
villages suffered from want of water. In several localities,
where this element was formerly found at a depth of ten feet,
it is now necessary to dig to a depth of twenty feet before it
can be reached. About fifteen years ago water was found at twenty
feet below the level of the ground at Lobeid; at present fifty feet
must be penetrated before arriving at it. During the rainy season
water is, indeed, never wanting; but the rains do not last long,
and that which remains in the ponds either quickly evaporates,
or becomes in a short time so deteriorated that it could not be
drank without producing fatal consequences.
The arrangements in the interior of the tukkoli are as simple as
the huts themselves. In addition to an “angareb” (a bedstead or
frame, with straps fastened across it), a leathern shield, and a few
spears, the furniture consists of the following objects:—a pot,
called “burma,” for water; a second for boiling, and a third
for “merissa” (a species of beer); further a flat earthern dish
“doka” for baking bread; some few gourds for drinking; a wooden
platter named “gedda” for the boiled food; and a dish of straw
plaited from the leaves of the Doum palm, called “tabake.” Milk
is kept in a basket formed of rushes so densely interlaced that no
fluid can percolate: to render them thus impermeable they are steeped
in boiling water immediately after they are plaited. Provisions
and other articles of domestic economy are hung against the walls,
to keep them from the mice and white ants; these insects are a
thorough plague in the country, and nothing is safe from them;
they will even gnaw and undermine the wood-work of a house, and
cause the whole fabric to fall to pieces. Their habitation is the
sand, especially where it is rather damp; everything in fact that
is placed on the ground is in danger of being eaten up by them;
chests and trunks should, therefore, be placed upon stones, for
they do not creep up these: the open air is also fatal to the white
ant. When they have gnawed anything to pieces they leave a moisture
mixed with sand, which becoming hard forms an incrustation; and
beneath this they carry on their work of destruction. This covering
is not intended to defend them from other insects inimical to them,
and likely to disturb them in their work, but to guard themselves
against the access of the air, which, as I before mentioned, they
cannot bear. I took all possible pains to learn something more of
the habits of these animals, to find out where they live and in
what numbers they congregate. I have often dug to a depth of one
foot or two feet in the sand without meeting with one single ant;
and yet, if I placed a wooden chest on the ground, where I had
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account