Tropical nature, and other essaysWallace, Alfred Russel
History
Tropical nature, and other essays
Wallace, Alfred Russel
Ecology -- Tropics; Natural history -- Tropics; Tropics
Other articles of food produced from palms are, cooking-oil from the
cocoa-nut and baccaba palm, salt from the fruit of a South American
palm (_Leopoldinia major_), while the terminal bud or “cabbage” of
many species is an excellent and nutritious vegetable; so that palms
supply bread, oil, sugar, salt, fruit, and vegetables. Oils for
various other purposes are made from several distinct palms, while
wax is secreted from the leaves of some South American species; the
resin called dragon’s-blood is the product of one of the rattan
palms; while the fruit of the Areca palm is the “betel-nut” so
universally chewed by the Malays as a gentle stimulant, and which
is their substitute for the opium of the Chinese, the tobacco of
Europeans, and the coca-leaf of South America.
For thatching, the leaves of palms are invaluable, and are
universally used wherever they are abundant; and the petioles
or leaf-stalks, often fifteen or twenty feet long, are used as
rafters, or when fastened together with pegs form doors, shutters,
partitions, or even the walls of entire houses. They are wonderfully
light and strong, being formed of a dense pith covered with a hard
rind or bark, and when split up and pegged together serve to make
many kinds of boxes, which, when covered with the broad leaves of
a species of screw-pine and painted or stained of various colours,
are very strong and serviceable as well as very ornamental. Ropes
and cables are woven from the black fibrous matter that fringes the
leaves of the sugar-palm and some other species, while fine string
of excellent quality used even for bow-strings, fishing-lines, and
hammocks, is made of fibres obtained from the unopened leaves of
some American species. The fibrous sheath at the base of the leaves
of the cocoa-nut palm is so compact and cloth-like, that it is used
for a variety of purposes, as for strainers, for wrappers, and to
make very good hats. The great woody spathes of the larger palms
serve as natural baskets, as cradles, or even as cooking-vessels
in which water may be safely boiled. The trunks form excellent
posts and fencing, and when split make good flooring. Some species
are used for bows, others for blow-pipes; the smaller species are
sometimes used as needles or to make fish-hooks, and the larger
as arrows. To describe in detail all the uses to which palm-trees
and their products are applied in various parts of the world might
occupy a volume; but the preceding sketch will serve to give an idea
of how important a part is filled by this noble family of plants,
whether we regard them as a portion of the beautiful vegetation of
the tropics, or in relation to the manners and customs, the lives
and the well-being of the indigenous inhabitants.
Public-domain text, read in full here on John Shaqi.
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