These words of the commander had a great effect upon me. I cannot deny
it. My weak point was touched; and I forgot, for a moment, that the
contemplation of these sublime subjects was not worth the loss of
liberty. Besides, I trusted to the future to decide this grave
question. So I contented myself with saying—
“By what name ought I to address you?”
“Sir,” replied the commander, “I am nothing to you but Captain Nemo;
and you and your companions are nothing to me but the passengers of the
_Nautilus_.”
Captain Nemo called. A steward appeared. The captain gave him his
orders in that strange language which I did not understand. Then,
turning towards the Canadian and Conseil—
“A repast awaits you in your cabin,” said he. “Be so good as to follow
this man.
“And now, M. Aronnax, our breakfast is ready. Permit me to lead the
way.”
“I am at your service, Captain.”
I followed Captain Nemo; and as soon as I had passed through the door,
I found myself in a kind of passage lighted by electricity, similar to
the waist of a ship. After we had proceeded a dozen yards, a second
door opened before me.
I then entered a dining-room, decorated and furnished in severe taste.
High oaken sideboards, inlaid with ebony, stood at the two extremities
of the room, and upon their shelves glittered china, porcelain, and
glass of inestimable value. The plate on the table sparkled in the rays
which the luminous ceiling shed around, while the light was tempered
and softened by exquisite paintings.
In the centre of the room was a table richly laid out. Captain Nemo
indicated the place I was to occupy.
The breakfast consisted of a certain number of dishes, the contents of
which were furnished by the sea alone; and I was ignorant of the nature
and mode of preparation of some of them. I acknowledged that they were
good, but they had a peculiar flavour, which I easily became accustomed
to. These different aliments appeared to me to be rich in phosphorus,
and I thought they must have a marine origin.
Captain Nemo looked at me. I asked him no questions, but he guessed my
thoughts, and answered of his own accord the questions which I was
burning to address to him.
“The greater part of these dishes are unknown to you,” he said to me.
“However, you may partake of them without fear. They are wholesome and
nourishing. For a long time I have renounced the food of the earth, and
am never ill now. My crew, who are healthy, are fed on the same food.”
“So,” said I, “all these eatables are the produce of the sea?”
Public-domain text, read in full here on John Shaqi.
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