Twenty Years of Hus'lingJohnston, J. P. (James Perry)
General
Twenty Years of Hus'ling
Johnston, J. P. (James Perry)
Business; Johnston, J. P. (James Perry), 1852-
I then decided to make the chicken business a specialty, believing that
the profits were large enough to pay well. Mr. Keefer loaned me a horse,
and after building a chicken-rack on my wagon, I started out on my new
mission.
There was no trouble in buying what I considered a sufficient number to
give it a fair trial, which netted me a total cost of thirty-five
dollars.
Sandusky City, twenty miles from home, was the point designed for
marketing them.
I made calculations on leaving home at one o'clock on the coming
Wednesday morning, in order to arrive there early on regular market day.
The night before I was to start, a young acquaintance and distant
relative came to visit me. He was delighted with the idea of
accompanying me to the city when I invited him to do so.
During the fore part of the night a very severe rain storm visited us.
I had left the loaded wagon standing in the yard.
Little suspecting the damage the storm had done me, we drove off in high
spirits, entering the suburbs of the city at day-break.
Then Rollin happened to raise the lid on top of the rack, and discovered
very little signs of life.
We made an immediate investigation and found we were hauling dead
chickens to market, there being but ten live ones among the lot, and
they were in a frightful condition. Their feathers were turned in all
directions, and their eyes rolling backwards as if in the agonies of
death. This trouble had been caused by the deluge of water from the rain
of the night before, as I had neglected to provide a way for the water
to pass through the box. The chickens that escaped drowning had been
suffocated. We threw the dead ones into a side ditch, and hastened to
the city. No time was lost in disposing of the ten dying fowls at about
half their original cost.
We held a consultation and agreed that the chicken business was
disagreeable and unpleasant anyhow. Then and there we decided to
withdraw from it in favor of almost any other scheme either might
suggest. While speculating on what to try next, the grocer to whom we
had sold the chickens remarked that he would give eighteen cents per
dozen for eggs delivered in quantities of not less than one hundred
dozen. I felt certain I could buy them in the country so as to realize a
fair profit. After demolishing the chicken rack and loading our wagon
with a lot of boxes and barrels, we started on our hunt for eggs. We
soon learned that by driving several miles away to small villages, we
could buy them from country merchants for twelve cents per dozen.
We bought over three hundred dozen and started back with only one dollar
in cash left to defray expenses.
Public-domain text, read in full here on John Shaqi.
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