In the matter of small trading we did a thriving business in the
fo'c'sle, some of us even branching out into foreign trade with the
starboard watch. I was the one to introduce this practice on board the
_Fuller_, a relic of my schoolship days, when pools were formed in the
different messes and five and ten rations of cold corned beef traded
off for potatoes, or potatoes and butter paid out as rental for the use
of the precious frying pans of which there were a few on board. When
I worked out a system of credits for different kinds of grub on the
_Fuller_ it was found to be a source of diversion and made possible
some adjustment along the lines of personal taste, in the matter of
our meals. We had stock fish every once in a while, no doubt as a
concession to the Scandinavian contingent, to be found in every ship
that sails the seas. I invariably passed off my share of this delicacy
to Fred or Martin and would be credited with their rations of apple
jack, a stew of musty dried apples; or I would contract for half of
their whack of lime juice and vinegar.
Mr. Zerk, with whom I always was a favorite, that is until we got to
Honolulu, occasionally gave me a jar of preserves, of which he had a
large store. These were home-made pickles and jams, and when brought
into the fo'c'sle caused quite a commotion.
"Rats with 'im and 'is rotten marmerlade," declared Jimmy in great
dudgeon when I brought forward the first fruits of my "stand in."
"Eat it yerself but don't ast no self-respectin' man to touch it," was
the sarcastic way in which the haughty Marshall voiced his sentiments.
"Wot do you say?" he demanded, glaring about the fo'c'sle to see if
anyone dared dispute him.
"Righto," piped up Joe. "That rotten skunk aft has poisoned the stuff,
I'll bet."
"No, it's good," I declared, dipping in with the tip of my sheath
knife. It was a jar of very red cherry jam. It also had a very pleasant
aroma as well as a pleasing taste. I purposely took a second very large
helping and could see that the temptation to fall was great.
"Here, Frenchy, don't eat any, now. Just _taste_ it, perhaps it does
taste a little funny." Frenchy tasted. "I don't know. It does taste
funny," he said.
"Here, gimme a piece o' tack," and Joe was sampling the jam very
liberally.
In a moment all hands, including Jimmy, were tasting it, and all
declared it tasted funny. As a matter of fact it did taste very funny
if we accepted apple jack as a standard.
As the last smear of jam was cleaned from the jar the hypercritical
Jimmy had the nerve to remark, "That was the rottenest marmerlade I
ever tasted."
However, after that no questions were raised when I brought a donation
forward, though to tell the truth these treats were scarce, as the
mate's private stock ran out long before we got to Honolulu.
CHAPTER X
CABIN AND FO'C'SLE
Public-domain text, read in full here on John Shaqi.
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