Under the Red Crescent: Adventures of an English Surgeon with the Turkish Army at Plevna and Erzeroum 1877-1878Ryan, Charles S. (Charles Snodgrass)
History
Under the Red Crescent: Adventures of an English Surgeon with the Turkish Army at Plevna and Erzeroum 1877-1878
Ryan, Charles S. (Charles Snodgrass)
Russo-Turkish War, 1877-1878 -- Personal narratives
About this time I received a telegram one day from Constantinople
informing me that the Sultan had been pleased to confer upon me the
decoration of the fourth order of the Medjidie in recognition of my
services. Mere lad as I was, I felt very proud of my decoration, and
Denniston, Stoker, and myself had a great consultation about the matter.
They opined that there was only one course open to me, and that it was
incumbent upon me to give a party in celebration of the event. As the
guests would be all Russians, I felt bound in honour to do the thing
properly, and determined to go outside Mr. Zohrab's cellar in order to
provide materials befitting the occasion. Mr. Zohrab had forgotten to
lay in a stock of champagne before he went, and it was clear that
champagne was the only liquor which would meet the requirements of the
case. Now I knew that there was no champagne in Erzeroum before the
arrival of the Russians; but I guessed that the sutlers and purveyors
who followed the Russian army would not have forgotten to bring the wine
which is so much favoured in Russia. Old Tom Rennison, a campaigner
whose vast experience enabled him to live in luxury in places where a
goat would starve, thought that he knew where to get some "fizz"; so I
despatched him to bring in half a dozen bottles _coûte que coûte_.
Still, it was a bit staggering to find that, when he brought back the
required quantity, he also had a little bill of eighteen pounds to
render for the half-dozen of Moet and Chandon which some enterprising
purveyor had carted on a sledge over the snow from Tiflis, four hundred
miles away. About a dozen Russian officers came round to my party, and
we made a great night of it. Denniston proposed my health in English,
and I responded in the same language. Then Pizareff proposed it in
French, and I made shift to reply in that tongue. Some one else made a
few complimentary remarks in German, and several speeches were added in
Russian. Before the evening was half over we were paying the most
extravagant compliments to each other, and I have an indistinct
recollection of trying somewhere about midnight to teach a big,
fair-bearded captain "Auld lang syne," and to render "We twa ha' paid'lt
i' the burn" into my own peculiar French, a task in which I was entirely
unsuccessful.
Public-domain text, read in full here on John Shaqi.
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