Up from Slavery: An AutobiographyWashington, Booker T.
History
Up from Slavery: An Autobiography
Washington, Booker T.
African Americans -- Biography; Educators -- United States -- Biography; Tuskegee Institute; Washington, Booker T., 1856-1915
Of my ancestry I know almost nothing. In the slave quarters, and even
later, I heard whispered conversations among the coloured people of the
tortures which the slaves, including, no doubt, my ancestors on my
mother’s side, suffered in the middle passage of the slave ship while
being conveyed from Africa to America. I have been unsuccessful in
securing any information that would throw any accurate light upon the
history of my family beyond my mother. She, I remember, had a
half-brother and a half-sister. In the days of slavery not very much
attention was given to family history and family records—that is, black
family records. My mother, I suppose, attracted the attention of a
purchaser who was afterward my owner and hers. Her addition to the
slave family attracted about as much attention as the purchase of a new
horse or cow. Of my father I know even less than of my mother. I do not
even know his name. I have heard reports to the effect that he was a
white man who lived on one of the near-by plantations. Whoever he was,
I never heard of his taking the least interest in me or providing in
any way for my rearing. But I do not find especial fault with him. He
was simply another unfortunate victim of the institution which the
Nation unhappily had engrafted upon it at that time.
The cabin was not only our living-place, but was also used as the
kitchen for the plantation. My mother was the plantation cook. The
cabin was without glass windows; it had only openings in the side which
let in the light, and also the cold, chilly air of winter. There was a
door to the cabin—that is, something that was called a door—but the
uncertain hinges by which it was hung, and the large cracks in it, to
say nothing of the fact that it was too small, made the room a very
uncomfortable one. In addition to these openings there was, in the
lower right-hand corner of the room, the “cat-hole,”—a contrivance
which almost every mansion or cabin in Virginia possessed during the
ante-bellum period. The “cat-hole” was a square opening, about seven by
eight inches, provided for the purpose of letting the cat pass in and
out of the house at will during the night. In the case of our
particular cabin I could never understand the necessity for this
convenience, since there were at least a half-dozen other places in the
cabin that would have accommodated the cats. There was no wooden floor
in our cabin, the naked earth being used as a floor. In the centre of
the earthen floor there was a large, deep opening covered with boards,
which was used as a place in which to store sweet potatoes during the
winter. An impression of this potato-hole is very distinctly engraved
upon my memory, because I recall that during the process of putting the
potatoes in or taking them out I would often come into possession of
one or two, which I roasted and thoroughly enjoyed. There was no
cooking-stove on our plantation, and all the cooking for the whites and
Public-domain text, read in full here on John Shaqi.
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