He was another of those curious fairy-tale dwarfs one finds tucked away in the corners of Bavaria, and his eyrie befitted his personal appearance. It was a disjointed little den filled with the medieval paraphernalia—and incidentally with much of the unsavoriness—that had collected there during its several centuries of existence. One stooped to enter the beer-hall, and rubbed one’s eyes for the astonishment of being suddenly carried back to the Middle Ages—as well as from the acrid clouds of smoke that suddenly assailed them; one all but crawled on hands and knees to reach the stoop-shouldered, dark cubbyholes miscalled sleeping-chambers above. Indeed, the establishment did not presume to pose as a _Gasthaus_; it contented itself with the more modest title of _Gastwirtschaft_. But there were more than mere physical difficulties in gaining admittance to the so-called lodgings under the eaves. The dwarfish _Wirt_ had first to be satisfied that I was a paying guest. When I asked to be shown at once to my quarters, he gasped, protestingly, “_Aber trinken Sie kein Glas Bier!_” I would indeed, and with it I would eat a substantial supper, if he could furnish one. That he could, and did. How he had gathered so many of the foodstuffs which most Germans strive for in vain, including such delicacies as eggs, veal, and butter, is no business of mine. My chief interest just then was to welcome the heaping plates which his gnomish urchins brought me from the cavernous hole of a kitchen out of which peered now and then the witchlike face of his wife-cook. The same impish little brats pattered about in their bare feet among the guests, serving them beer as often as a mug was emptied and listening with grinning faces to the sometimes obscene anecdotes with which a few of them assailed the rafters. Most of the clients that evening were of the respectable class, being “hamstering” men and wives forced to put up with whatever circumstances required of them, but they were in striking contrast to the disreputable _habitués_ of what was evidently Neumarkt’s least gentlemanly establishment. In all the wine-soaked uproar of the evening there was but a single reference to what one fancied would have been any German’s chief interest in those particular days. A maudlin braggart made a casual, parenthetical boast of what he “would do to the cursed Allies if he ever caught them again.” The habitual guests applauded drunkenly, the transient ones preserved the same enduring silence they had displayed all the evening, the braggart lurched on along some wholly irrelevant theme, and the misshapen host continued serving his beer and pocketing pewter coins and “shin-plasters” with a mumble and a grimace that said as plainly as words, “Vell, vhat do I care vhat happens to the country if I can still do a paying pusiness?” But then, he was of the race that has often been accused of having no patriotism for anything beyond its own purse, whatever country it inhabits.