Virginia Architecture in the Seventeenth CenturyForman, Henry Chandlee
History
Virginia Architecture in the Seventeenth Century
Forman, Henry Chandlee
Architecture -- Virginia -- History -- 17th century; Architecture, Colonial -- Virginia
The most significant aspect of the medieval rural abode in Virginia was
its regular course of development from the simple, one-room-and-garret
cottage--what an English bishop in 1610 called a "silly cote," a hut of
"one bay's breath"--to the stately and elegant Georgian mansion of the
eighteenth century. Even so, it may not be unequivocally declared that
all the simple dwellings were constructed first and all the complex ones
later. At the same time, we find that often the homes with more than two
downstairs rooms and a central passageway were constructed in late
seventeenth-century times. Further, the country lodging for the most
part was only one-storey-and-loft high. The full two-storey domicile was
the exception.
[Illustration: Floor Plan of a Medieval One-Bay House (c. 1670) in
Va.]
The elementary hut of one bay, such as we have noted as having been
prevalent in the Cottage Period of the first thirteen years, was the
earliest type of substantial house-form in the Old Dominion; it had a
"hall," which was the "Great Room"--not a passage,--a dining room, and a
kitchen, all rolled into one. The garret with sloping ceilings, perhaps
reached by a stepladder or narrow, winding, "break-your-neck" staircase,
was usually a cold, unheated, cramped space for sleeping.
One of these small, fractional-bay dwellings stood (1660) in Northampton
County, and was ten feet from end to end. It served as the first
meeting-place of the Quakers or Friends on the Eastern Shore, and was
later used as a "wheat house."
A better known one-bay domicile was Richard May's, built about 1661 in
Jamestown, and pictured in a crude sort of way in the Ambler
Manuscripts: a flush chimney at one gable and a front with central door
flanked on each side by a window. Excavations by the National Park
Service at the site of May's revealed that the house had a chimney at
the opposite end--a feature which must of necessity have marked an
addition.
[Illustration: PLAN OF A HOUSE-FOUNDATION ON THE LAND OF ISAAC WATSON
AT JAMESTOWN.
Showing the distribution of important hardware, and a reconstruction
of the house. _Courtesy Antiques Magazine._]
One of the few known ruins of a one-bay dwelling was excavated at
Jamestown under this writer's direction and was designated as the
timber-framed "House on Isaac Watson's Land," built possibly as early as
1644. Before its destruction, it comprised one "hall," twenty feet by
twenty, with a great projecting fireplace at one gable big enough for an
eight-foot log to burn. The chimney must have been what we call a
"pyramid," and it was flanked on either side by small "outshuts," which
were probably "ingle recesses" or "chimney-pents." Inside, there was a
Dutch oven at one side of the fireplace and a setting for a brewing
copper next to it. This was no pauper's hovel, for the casements were
leaded, and the hardware included fancy wrought-iron hinges, including
the fairly-rare "Cock's Head" hinge.
Public-domain text, read in full here on John Shaqi.
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