By the year 1070 the conquest of England by William I was complete,
and all the available sequestrated lands had been divided among his
followers. But the land hunger of the barons was unappeased; and in
order that he might have time to consolidate and to organize his new
kingdom, William directed their attention to Wales. That country
possessed three obvious gates by which invading armies might enter.
The first was Chester, which William himself had visited, and from
which the great mountains of Gwynedd could be clearly discerned. The
second was Shrewsbury, from which a broad and fertile valley
stretched right into the {67} heart of Powys. The third was
Hereford, the natural starting point for the conquest of Deheubarth.
At each of these points William stationed one of his barons--at
Chester the rapacious Hugh the Wolf, at Shrewsbury the able Roger of
Montgomery, at Hereford William Fitz Osbern. Using these three
towns, at each of which a strong castle was erected, as bases of
operations, the earls, in the course of the next fifty years,
advanced step by step into the country. Their object was to possess
themselves of all the level and fertile land; and their method of
conquest was the castle. Opposition to them was always fierce, but
seldom united or well advised. The three original barons were soon
joined by others; and ere long chains of fortresses stretched out
from Shrewsbury, Chester, Hereford, Gloucester, and Cardiff. The
English border was thereby studded with them; and so was the whole of
South Wales from Gloucester and Hereford to Pembroke and Aberystwyth.
They brought with them traders, architects, and craftsmen; and a
numerous colony of Flemings made Pembrokeshire their home. At the
end of this period of advance it was recognized that to the Normans
belonged the Marches, the fertile plains, {68} and the eastern and
southern slopes of the mountains; while the rest--a land of dizzy
peaks, narrow valleys, and bleak moorland--remained in the hands of
the Welsh people.
Public-domain text, read in full here on John Shaqi.
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