That afternoon all the cattlemen were ordered up to the steward's room,
where we were each issued a blanket, tin cup, plate, knife, fork and
spoon. This completed our kit. As for food, we were each issued two
pounds of brown sugar and two pounds of margerine; this was supposed to
last one week. When eight bells sounded we three went below and there
were put to work feeding cattle. First we rolled the bales of hay down
the alleyway from one hatchway to another; then, after having cut the
wires on the bales, we would shake it apart and scatter the hay along
the edges of the stalls in the alley way. When the cattle had eaten
about half of the hay we then began to "fork in," that is, to fork the
hay out of the alley way into the troughs, and after this was properly
done we swept clean the alleys. It was fearfully hot and stifling down
there with the cattle; even with nothing on our bodies except armless
gymnasium jackets, it was beastly warm. It was not a great while before
the ship began to roll and rock, and we soon began to feel a little
touch of seasickness, which was brought on so early by the heat and
dust in which we were compelled to work. Before the setting of the sun
I was leaning over the rail of the ship, deathly sick, and humming in
my mind the tune of "Home, Sweet Home."
All the cattlemen are supposed to sleep in the forecastle, situated in
the rear end of the ship, on the cattle deck, just over, or, rather, to
the left of the stern. This was a dark, damp, forbidding little room,
with only a few small portholes to admit the light. It was fitted up
with wooden bunks on either side, and in the centre of the room stood
a greasy wooden table on which the cattlemen ate. Besides being dark,
damp and dingy, it was in the very part of the ship where the rolling
was most perceptible, and if we had attempted to sleep there, we would,
most assuredly, have had to tie ourselves in for fear of being rolled
out of the bunks.
There were seven other cattlemen on the boat, and they did not seem
to mind at all where they bunked or ate. We had investigated the
forecastle that afternoon and found that we could not endure it. So,
when darkness came and we had completed our day's labor, we quietly
rolled up in our blankets with the ship's main deck for a mattress and
our coats for pillows. It was not the least trouble for us to sleep,
for we had slept none the night before, and, besides, we were weary
from toil and sick from the sea.
The following morning at a quarter to six I was aroused from my
peaceful slumber by Mike, a great big, strapping young Irishman, who
was beating on my boot soles with a wooden paddle and bidding us "Git
up," as it was time to begin watering the cattle. I was no sooner on
my feet when I knew that my seasickness was still with me, nor did I
recover from it for several days to come.
Public-domain text, read in full here on John Shaqi.
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