[12]Catsup, tomato, av. |170 | 6. |10 | 3| 87 Candy, plain | 26 | 0.9 | 0 | 0| 100 Candy, chocolate | 30 | 1.1 | 1 | 4| 95 [12]Honey Four teasp’ns | 30 | 1.05| 1 | 0| 99 [12]Marmalade (orange) | 28.3| 1 | 0.5|2.5| 97 Molasses, cane | 35 | 1.2 | 0.5| 0|99.5 [12]Olives, green, edible portion Five to | | | | | seven | 32 | 1.1 | 1 | 84| 15 [12]Olives, ripe, edible portion Five to | | | | | seven | 38 | 1.3 | 2 | 91| 7 [12]Pickles, mixed |415 |14.6 |18 | 15| 67 [12]Sugar, granulated Three heap’g tsp. | | | | | or 1-1/2 lumps | 24 | 0.86| 0 | 0| 100 [12]Sugar, maple Four teaspoons | 29 | 1.03| 0 | 0| 100 [12]Syrup, maple Four teaspoons | 35 | 1.2 | 0 | 0| 100 NUTS, EDIBLE PORTION [12]Almonds, av. Eight to 15 | 15 | 0.53|13 |77 | 10 [12]Beechnuts | 14.8| 0.52|13 |79 | 8 [12]Brazil nuts Three ord. size | 14 | 0.49|10 |86 | 4 [12]Butternuts | 14 | 0.50|16 |82 | 2 [12]Cocoanuts | 16 | 0.57| 4 |77 | 19 [12]Chestnuts, fresh, av. | 40 | 1.4 |10 |20 | 70 [12]Filberts, av. Ten nuts | 14 | 0.48| 9 |84 | 7 [12]Hickory nuts | 13 | 0.47| 9 |85 | 6 [12]Peanuts, av. Thirteen double | 18 | 0.62|20 |63 | 17 [12]Pecans, polished About eight | 13 | 0.46| 6 |87 | 7 [12]Pine nuts (pignolias) About eighty | 16 | 0.56|22 |74 | 4 [12]Walnuts, California About six | 14 | 0.48|10 |83 | 7 CEREALS