[12]Eggs, hen’s, boiled One large egg | 59 | 2.1 |32 |68 | 00 [12]Eggs, hen’s, whites Of six eggs |181 | 6.4 |100 | 0 | 00 [12]Eggs, hen’s, yolks Two yolks | 27 | 0.94|17 |83 | 00 [12]Omelet | 94 | 3.3 |34 |60 | 6 [12]Soup, beef, av. |380 |13. |69 |14 | 17 [12]Soup, bean, av. Very large plate |150 | 5.4 |20 |20 | 60 [12]Soup, cream of celery Two plates |180 | 6.3 |16 |47 | 37 [12]Consommé |830 |29. |85 |00 | 15 [12]Clam chowder Two plates |230 | 8.25|17 |18 | 65 [12]Chocolate, bitter Half-a-square | 16 | 0.56| 8 |72 | 20 [12]Cocoa | 20 | 0.69|17 |53 | 30 Ice cream (Phila.) Half serving | 45 | 1.6 | 5 |57 | 38 Ice cream (New York) Half serving | 48 | 1.7 | 7 |47 | 46 ———————————————————————————+——————————————————+—————+—————+————+———+———— TABLES SHOWING AVERAGE HEIGHT, WEIGHT, SKIN SURFACE, AND FOOD UNITS REQUIRED DAILY WITH VERY LIGHT EXERCISE BOYS ————+———————————+———————————+—————————————+———————————— | Height in | Weight in | Surface in | Calories or Age | Inches | Pounds | Square Feet | Food Units ————+———————————+———————————+—————————————+———————————— 5 | 41.57 | 41.09 | 7.9 | 816.2 6 | 43.75 | 45.17 | 8.3 | 855.9 7 | 45.74 | 49.07 | 8.8 | 912.4 8 | 47.76 | 53.92 | 9.4 | 981.1 9 | 49.69 | 59.23 | 9.9 | 1043.7 10 | 51.58 | 65.30 | 10.5 | 1117.5 11 | 53.33 | 70.18 | 11.0 | 1178.2 12 | 55.11 | 76.92 | 11.6 | 1254.8 13 | 57.21 | 84.85 | 12.4 | 1352.6 14 | 59.88 | 94.91 | 13.4 | 1471.3 ————+———————————+———————————+—————————————+———————————— GIRLS ————+———————————+———————————+—————————————+———————————— | Height in | Weight in | Surface in | Calories or Age | Inches | Pounds | Square Feet | Food Units ————+———————————+———————————+—————————————+———————————— 5 | 41.29 | 39.66 | 7.7 | 784.5 6 | 43.35 | 43.28 | 8.1 | 831.9 7 | 45.52 | 47.46 | 8.5 | 881.7 8 | 47.58 | 52.04 | 9.2 | 957.1 9 | 49.37 | 57.07 | 9.7 | 1018.5 10 | 51.34 | 62.35 | 10.2 | 1081.0 11 | 53.42 | 68.84 | 10.7 | 1148.5 12 | 55.88 | 78.31 | 11.8 | 1276.8 ————+———————————+———————————+—————————————+———————————— MEN