Spring water, from its filtration through earth rich in mineral
deposits, usually contains a certain percentage of those minerals, as
salt, sulphur, or iron, dissolved through the action of the carbon
dioxid contained in the water. Some of these springs have become
famous health resorts. The contained carbon dioxid gives spring water
its pleasant, sparkling taste. Spring water is remarkably free from
organic life.
Water as used in cities usually needs careful filtration and
purification to rid it of its contained sand and other impurities. The
housewife whose water supply is derived from rivers does this on a
small scale when she strains out the mud and sand from the water which
she is often compelled to use when the river is in flood and full of
impurities.
Drinking water should be perfectly clear and without odor. Even a small
amount of decomposing vegetable or animal matter can be detected by its
odor, if the water is confined for a short time in a bottle or closed
jar.
The health of the body depends to a large degree on the purity of the
water. Contaminated water is a menace to health.
Water which appears perfectly clear may be badly contaminated with
typhoid or other germs. For this reason no water should be used until
it has been boiled if one is not sure of its purity. Water from wells
near barns and cesspools is often impure.
“Hard” water, as derived from wells, is usually rich in calcium and
magnesium. When water contains a large percentage of these substances,
it usually causes constipation and indigestion and may aid in the
formation of gall-stones or gravel.
The kidneys are especially the great eliminators of water and aid in
maintaining the equilibrium of the blood. Except in conditions in which
they need rest, water should be freely drunk in order to stimulate them
to activity and to assist them in throwing off the body waste held in
solution.
One cannot form a better habit than that of drinking two or three
glasses of water on first arising and then exercising the stomach and
intestines by a series of movements which alternately contract and
relax the walls of those organs, causing their thorough cleansing.
This internal bath is as necessary as the cleansing of the skin. Often,
in gastritis or a catarrhal condition of the stomach, a large amount of
mucus will collect in the stomach over night, and the cleansing of the
mucous lining of the digestive tract is then most important.
If in good health, two or three glasses of cool water, vigorous
exercises for the vital organs, and deep breathing of pure air,
followed by a cold bath, will do more to keep the health, vigor, clear
skin, and sparkling eye than fortunes spent on seeking new climates,
mineral waters, or tonics.
When cool water in the morning seems to chill one, a glass of hot water
may be followed by a glass of cool.
The free drinking of water aids the activity of the skin, keeping the
tissues moist and the glands active.
Public-domain text, read in full here on John Shaqi.
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