Winning a Cause: World War StoriesThompson, John G. (John Gilbert)
History
Winning a Cause: World War Stories
Thompson, John G. (John Gilbert)
Readers -- History; Readers -- World War, 1914-1918
Private Donahue had been fearing that he would hear that word. But now
he recognized it as spoken by an American voice.
"I am an American!" he cried joyfully, springing to his feet.
Soon he was sleeping inside his own lines, under two old potato sacks.
At dawn he ate a good breakfast at the field kitchen, then reported at
headquarters.
He had kept his eyes open during his seven days' journey through the
German lines, and had some important information to give at French
headquarters.
But many times the captives had no opportunity to escape before they
were locked in the prison camp somewhere in Germany. Then it demanded
every bit of Yankee ingenuity to get away.
One of the most elaborate attempts, involving the escape of a great
number of men, is told in the following story.
There were seventy Americans among the prisoners in a German camp at
Villingen in Baden. Not all had arrived at the same time. Some were
newcomers, others unfortunately had been detained there for more than a
year.
The prison consisted of a barracks for the men, surrounded by a large
stretch of land, all inclosed with two rows of high wire fencing,
completely charged with electricity. The second fence, which was six
or eight feet away from the first, was very strong and bent inward
toward the top, so that if a prisoner by any possible means succeeded
in getting over the inner fence, he surely could not climb the outer.
Moreover, guards were kept on watch between the fences, and outside,
sentinels were stationed about thirty yards apart. It seemed
impossible for the prisoners to get away by daylight, and at night the
barracks with their iron-barred windows were closely guarded.
The treatment of the prisoners, especially of those who had made any
attempts to escape, was shameful and often cruel. The food, in
general, consisted of sour black bread, soup made largely from tree
leaves, and some sort of drink made from acorns and called coffee.
Needless to say, the prisoners were half starved. Indeed, two American
girls who were in Berne, Switzerland, working among the released
prisoners, in a letter to America showed in what an awful condition
they found some of the men. Their letter read:--
"We have gone to the station three times at four o'clock in the morning
to help feed the English soldiers who were on their way home after
being exchanged for German prisoners. We had the privilege of giving
some of them the first white bread they had had in four years. The men
who had been kept working behind the lines were in a pitiable
condition. One such man happened to be at my table,--for they are
taken off the train for two hours, given hot tea and roast beef and ham
sandwiches,--and the poor fellow began taking sandwiches, eating a few
bites, and stowing the rest feverishly away in his pocket. He couldn't
realize that he was in a place where he would be fed."
Public-domain text, read in full here on John Shaqi.
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