It is amid conditions of Roman conquest and control that we are now to consider more in detail the status of the British woman. Scattered along the borders of the woods, between the pasture lands and the hunting lands, could be found the homesteads of the Britons, before the rise of the Roman city. Each of these edifices was large enough to hold the entire family in its single room. They were built, generally, of hewn logs, set in a row on end and covered with rushes or turf. The family fire burned in the middle of the room, and, circling it, sat the members of the household at their meals. The same raised seat of rushes served them at night for a couch. Under the prevailing tribal custom, three families, or rather three generations of the same family, from grandfather to grandson, occupied each dwelling. After the third generation the family was broken up, though all the members of it retained the memory of their common descent. It is not clear whether or not a strictly monogamous household was the type of family life. Certainly it is probable that such was not the case among the backward races of the interior. As to the advanced sections of the population, against the statement of contemporary observers that it was the practice of the British women to have a plurality of husbands, there is only the argument of improbability to be urged. The custom of several families living under the one roof and in the same room may have led the Romans into an erroneous conclusion. Little is known as to the laws of the Britons in regard to the regulation of family. In the matter of divorce, if the couple had several children, the husband took the eldest and the youngest, and the wife the middle ones, although the merits of such a peculiar division do not appear. It would seem as if in the case of the youngest child, at least, the mother was the proper custodian, or at any rate the natural one. The pigs went to the man, and the sheep to the woman; the wife took the milk vessels, and the man the mead-brewing machinery. This was at variance with the later custom of England, for well on through the Middle Ages, both as a family employment and a public industry, brewing was accounted woman's occupation. To the husband went also the table and ware. He took the larger sieve, she the smaller; he the upper, and she the lower millstone of the corn mill. The under bedding was his, and the upper hers. He received the unground corn, she the meal. The ducks, the geese, and the cats were her portion, while to his share fell the hens and one mouser. The slight estimation in which women were held as compared with the value put upon men is indicated by the fact that a woman was legally rated at half the worth of her brother and one-third that of her husband. If a woman engaged in a quarrel, she was fined a specific sum for each finger with which she fought and for each hair she pulled from her adversary's head.