It is so workmanlike a performance that I suspect the _leprachauns_, who
are shoemakers, of having been called in to do it,--called in, for the
_leprachauns_, without doubt, have all they can do conveniently, making
and mending the fairy shoon. No doubt the brownies, who are domestic
fairies and who would be keeping watch of the woodland fruits anent the
preserving season, had them attend to this, lest the preserving be a
failure. The poke berries look so rich and luscious that I have tried
them; but I cannot say that I like the flavor, which is rich indeed, but
peculiar. But then, I remember my first olive. They don’t taste half so
bad as that did, and compared with pickled limes, which school-girls
eat with avidity, they are nectar and ambrosia in one package.
All the under-pine world is spread just now with beautiful berries, for
which neither we nor the birds seem to have a taste. There are the
partridge berries, which, by the way, I have never seen a partridge eat,
nor have I found them in the crops of partridges, which I have been mean
enough to shoot. Yet these are, to my mind, the most edible of all,
though they are insipidly sweet, and their flavor is so finely pleasant
that it is not for the coarse palate of most mortals. Their vines carpet
the wood in places, and the soft, pure red of the berries would catch
the eye of bird or beast from afar. These stay ripe and sound all
winter, and you may see their red shining softly among the evergreen
leaves when the bare ground responds, dull and sleepy still, to the
resurrection trump of spring. They have not been gobbled whole,
therefore the larger animals and birds of the wood do not care for them;
but in the spring you will often find them with a tiny bite taken out of
one side. This can have been done by no other than the fairy urchins,
too young to eat fruit with safety, and forbidden by their mothers, they
yet slip out and take a bite before they can be hindered.
Equally beautiful and conspicuous, and equally insipid to the human
taste, are the great blue berries of the _Clintonia borealis_, which
grows sparingly under the pines hereabouts. These are as large as the
end of your finger, and a wonderful clear shade of prussian blue. If you
know the leaf of the lady’s slipper,--the moccasin-flowered orchid which
is so common in June under all pines,--you might, thinking of the leaf
only, call this the fruit of the lady’s slipper, where, as sometimes
happens, but one berry grows on a stem. Yet if you look further you will
not long labor under the mistake, for you will find many stalks with
several berries, whereas the single blossom of the _Cypripedium acaule_
could leave behind it but one. The fruit of the lady’s slipper is at
this time of the year a dry brown pod, whence all the little dry seeds
have long ago dropped; indeed, it is only occasionally that you will
find the pod left so long.
Public-domain text, read in full here on John Shaqi.
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