Worlds in the making: The evolution of the universeArrhenius, Svante
Science
Worlds in the making: The evolution of the universe
Arrhenius, Svante
Cosmogony
II
THE CELESTIAL BODIES, IN PARTICULAR THE EARTH, AS ABODES OF ORGANISMS
There is no more elevating spectacle than to contemplate the sky with
its thousands of stars on a clear night. When we send our thoughts
to those lights glittering in infinite distance, the question forces
itself upon us, whether there are not out there planets like our own
that will sustain organic life. How little interest do we take in a
barren island of the Arctic Circle, on which not a single plant will
grow, compared to an island in the tropics which is teeming with life
in its most wonderful variety! The unknown worlds occupy our minds much
more when we may fancy them inhabited than when we have to regard them
as dead masses floating about in space.
We have to ask ourselves similar questions with regard to our own
little planet, the earth. Was it always covered with verdure, or was
it once sterile and barren? And if that be so, what are the conditions
under which the earth can fulfil its actual part of harboring
organic life? That “the earth was without form” in the beginning is
unquestionable. It does not matter whether we assume that it was once
all through an incandescent liquid, which may be the most probable
assumption, or that it was, as Lockyer and Moulton think, formed by the
accumulation of meteoric stones which became incandescent when arrested
in their motion.
We have seen that the earth probably consists of a mass of gas encased
within a shell which is solid on the outside and remains a viscid
liquid on the inner side. We presume with good reason that the earth
was originally a mass of gas separated from the sun, which is still in
the same state. By radiation into cold space the sphere of gas which,
on the whole, would behave as our sun does now, would gradually lose
its high temperature, and finally a solid crust could form on its
surface. Lord Kelvin has calculated that it would not require more than
one hundred years before the temperature of this crust would sink to
100°. Supposing, even, that Kelvin’s calculations should not quite be
confirmed, we may yet maintain that not many thousands of years would
have elapsed from the time when the earth assumed its first crust at
about 1000° till the age when this temperature had fallen below 100°
(212° F.). Living beings certainly could not exist so long, since
the albumen of the cells would at once coagulate at the temperature
of boiling water, like the white of an egg. Yet it has been reported
that some of the hot springs of New Zealand contain algæ, although at
a temperature of over 80°. When I went to Yellowstone Park to inquire
into the correctness of this statement, I found that the algæ existed
only at the edge of the hot springs, where the temperature did not
exceed 60° (140° F.). The famous American physiologist Loeb states that
we do not meet with algæ in hot springs at temperatures above 55°.
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