Channel matches had been long ere this time a matter of annual interest with some of the clubs in the south of England, as well as the Royal Alfred Yacht Club at Kingstown, and Royal Northern in Scotland; but the sport of Channel racing and open-sea work had either not been thought of, or had met with no favour, for the first Channel match held in connection with the Clyde Club did not take place till 1871. The race came off after the regatta held that year at Barrow and before the Clyde regattas, the course being from Barrow to the Clyde, so that the yachts about to visit and race in the Firth might find it worth their while to put on a spurt and make the best of their way to their destination. No better course could be chosen for trying a vessel on all points of sailing, to say nothing of her sea-going powers, including as it does the passage between the Isle of Man and the Mull of Galloway. For this race the 'Enid,' 57 tons; 'Livonia,' 280; 'Glance,' 35; and 'Coralie,' 35, started, all yachts at that date as racers. The 'Glance' saved her time and carried off the trophy. If 1871 opened up Channel groping under racing trim, 'progress' must truly be held the motto for 1872. Not only was the club made a Royal club, and allowed the privilege of placing a crown over the lion's head in the burgee crest, but early in the spring of this year the Royal Clyde opened to its members the house which Mr. Hunter, of Hafton, had built for them at Hunter's Quay adjoining the hotel. Of course with a settled headquarters, Hunter's Quay became the future rendezvous for all club fixtures, such as opening and closing cruises, regattas, matches and the like; and as the opening cruise this year may be considered the first general meeting of members afloat off the new house, it will not be amiss to give a short description of it. The meeting took place on Thursday, May 30, and began at 2 P.M. with a lunch at the club-house, after which at 4 P.M. the yachts weighed anchor under the Commodore, and sailed under his orders till the signal was made from the flagship for them to make the best of their way to Rothesay. On arrival there, those who were not required on board their vessels to stow sails and clear up for the night took their dinghies ashore, or were taken in their gigs, for a stroll through the old town. In the meantime on board the yachts, as soon as the decks had been cleared up and ropes coiled down in their places, the galley fires were lighted, so that by 7 P.M. the men had had their tea, and the cooks and stewards were ready with goodly repasts awaiting the coming on board again of the hungry masters and their friends.