Zanzibar; city, island, and coast. Vol. 1 (of 2)Burton, Richard Francis, Sir
History
Zanzibar; city, island, and coast. Vol. 1 (of 2)
Burton, Richard Francis, Sir
Africa, East -- Description and travel; Ethnology -- Tanzania -- Zanzibar; Zanzibar -- Description and travel
The Government stables at Zanzibar also contain a few mules brought from
the Persian Gulf. They become liable to inveterate drowsiness; they
start when approached, refuse food and drink, and soon succumb to the
climate. The ass, on the contrary, here as in the East African interior,
thrives even upon hard food, and consequently it is prized by the Arabs.
There are many breeds. During the season fine animals are brought from
Oman; iron-grey mares with white legs being preferred; Bahrayn and the
Persian Gulf send a large light-coloured beast, resembling that of
Baghdad; it is not, however, considered lasting. Asses imported from
Brava and the Somali country are held fit only for carrying burdens, and
the Unyamwezi breed, known by its lopped ears, though strong and
serviceable, is always but half tamed, and is often vicious. The most
useful and lasting are the Mutawallid or Muwallid, the progeny of Maskat
beasts, Creoles born upon the Island—these we were advised to buy before
leaving for the interior. I subsequently purchased thirty, and the last
died within six months of landing: we then mounted Unyamwezi animals,
and had nothing to complain of. Asses are ridden, as they always should
he, upon the crupper; the ‘hulús’ are rather pads than saddles, covered
with thick cloths and black sheepskins; no one uses stirrups, and the
bridle is the rudest of contrivances. The price of donkeys ranges from
$15 to $100: I bought a tolerable riding animal for $60, and I heard of
one costing $350. Finally, the Sayyid keeps for the use of his
plantation-mills a few miserable mangy camels from Brava and Makdishu:
they may be worth $10 to $12 a-head.
Public-domain text, read in full here on John Shaqi.
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