A Memoir of Robert Blincoe, an Orphan Boy: Sent from the workhouse of St. Pancras, London, at seven years of age, to endure the horrors of a cotton-mill, through his infancy and youth, with a minute detail of his sufferings, being the first memoir of the kind published.
John Stuart Mill · en
requested Palfrey to bring him six penny wheaten cakes, and half a pound
of butter. Blincoe was then a stretcher, and had, as such, a better
opportunity to receive and eat his dainties unobserved. The cakes he
pulled one by one, from his bosom, and laying them upon the frame, spread
the butter on them with a piece of flat iron, and giving his two comrades
a small part each, he set to and devoured all the rest; but the unusual
quantity and quality nearly made him ill. Blincoe had no appetite for
his dinner or supper, and, he, therefore, let another comrade eat it,
who engaged to give Blincoe his when he happened to lose his appetite.
Such were the prospective and contingent negotiations carried on by these
wretched children, relative to their miserable food.
If Blincoe happened to see any fresh cabbage leaves, potato or turnip
parings, thrown out upon the dunghill, he has ran down with a can full
of sweepings, as an excuse, and as he threw that dirt on the dunghill,
he would eagerly pick the other up, and carry it in his shirt, or in his
can, into the mill, wipe the dirt off as well as he could, and greedily
eat them up. At other times, when they had rice puddings boiled in bags
for dinner—the rice being very bad and full of large maggots, Blincoe not
being able to endure such food, used to go into one of the woods near
the factory, and get what the boys called _bread and cheese_, that is,
hips and hipleaves, clover, or other vegetable, and filling his bosom,
run back to the mill, and eat his trash, instead of fowl rice, with
which neither butter-milk, milk, treacle, nor even a morsel of salt, was
allowed.