Mrs. Hale's Receipts for the Million: Containing Four Thousand Five Hundred and Forty-five Receipts, Facts, Directions, etc. in the Useful, Ornamental, and Domestic Arts
John Stuart Mill · en
822. _Sugar._--The lowest-priced and coarsest sugar is not the
cheapest in the end, as it is heavy, dirty, and of a very inferior
degree of sweetness; that which is most refined is the sweetest: the
best has a bright and gravelly appearance. East India sugars appear
finer in proportion to the price; but they do not contain so much
sweetness as the other kinds. Loaf-sugars should be chosen as fine
and as close in texture as possible, except they are for preserving,
when the coarse, strong, open kind is preferable.
823. _Pepper._--The finest Cayenne pepper consists of powdered
bird-pepper; but, as this is of a bad color, it is often adulterated
to heighten the color. English chilies, dried and pounded, make good
pepper.
White pepper is inferior to black, although the former is sold at the
highest price. White pepper is merely black pepper deprived of its
outer coating, which has a stimulating property; so that white pepper
is much weaker than black.
824. _Cinnamon_, when good, is rather thin and pliable, and about the
substance of thick paper, of yellowish-brown color, sweetish taste,
and pleasant odor: that which is hard, thick, and dark-colored,
should be rejected.
825. _Articles in Season._--Some weak-minded persons affect to
despise articles of food when they are plentiful and cheap, not
knowing that such is the time when the articles are in the greatest
perfection.
Young and inexperienced housekeepers sometimes incur unnecessary
expense by ordering articles of food when they are scarce, dear, and
hardly come into season. This can only be prevented by attention to
the seasons of different articles.
826. _Every Family to make their own Sweet Oil._--With a small
hand-mill, every family might make their own sweet oil. This may
easily be done, by grinding or beating the seeds of white poppies
into a paste, then boil it in water, and skim off the oil as it
rises; one bushel of seed weighs fifty pounds, and produces two
gallons of oil. Of the sweet olive oil sold, one-half is oil of
poppies. The poppies will grow in any garden; it is the large-head
white poppy, sold by apothecaries. Large fields are sown with poppies
in France and Flanders, for the purpose of expressing oil from their
seed for food. When the seed is taken out, the poppy head when dried
is boiled to an extract, which is sold at two shillings per ounce,
and it is to be preferred to opium, which now sells very high. Large
fortunes may be acquired by the cultivation of poppies. Women and
children could attend to the cultivation of any quantity required
for their own use, in making oil, and it would be found a profitable
branch of industry, when engaged in on a large scale.