The History of Chivalry; Or, Knighthood and Its Times, Volume 2 (of 2) — John Stuart Mill — John Shaqi
The History of Chivalry; Or, Knighthood and Its Times, Volume 2 (of 2)
John Stuart Mill · en
Even so late as the year 1462, when the sun of chivalry was nearly set, at
a high festival which the Duke of Burgundy gave, at Brussels, to the lords
and ladies of the country, two heralds entered the hall, introducing a
stranger, who declared that he brought with him letters of credence from
the noble lady his mistress. The letters were then delivered by him to the
officer of the Duke, who read them aloud. Their purport was, that the lady
complained of a certain powerful neighbour, who had threatened to
dispossess her of her lands, unless she could find some knight that,
within a year, would successfully defend her against him in single combat.
The stranger then demanded a boon of the Duke; and His Grace, like a true
son of chivalry, accorded it, without previously requiring its nature. The
request was, that he should procure for the lady three knights, to be
immediately trained to arms; that out of these three the lady should be
permitted to choose her champion. Then, and not before, she would disclose
her name. As soon as the stranger concluded, a burst of joyful approval
rang through the hall. Three knights (and the famous Bastard of Burgundy
was of the number) immediately declared themselves candidates for the
honour of defending the unknown fair. Their prowess was acknowledged by
all the cavaliers present, and they affixed their seals to the
articles.[243]
Except the knights were actually engaged in foreign countries, on martial
chevisance, all the festivals, particularly those which succeeded the
graceful pastime of the tournament, were frequented by dames and damsels,
whose presence calling on the knights to discharge the offices of high
courtesy, chased away the god of wine. The games of chess and tables, or
the dance, succeeded; while the worthy monks, Pierre of Blois, and John of
Salisbury, having no such rich delights in their refectory, were compelled
to continue their carousals.