A History of Champagne, with Notes on the Other Sparkling Wines of FranceVizetelly, Henry
History
A History of Champagne, with Notes on the Other Sparkling Wines of France
Vizetelly, Henry
Champagne (Wine) -- History; Wine and wine making -- France
Verzenay, remarkable for its body and vinosity, has always been held
in high repute,[406] which is apparently more than can be said of the
probity of the inhabitants, for, according to an old Champagne saying,
'Whenever at Verzenay "Stop thief" is cried every one takes to his
heels.'
[Illustration: THE VINEYARDS OF VERZENAY.]
[Illustration: DEVICE ABOVE ENTRANCE TO VENDANGEOIR AT VERZENAY.]
Just over the Mountain of Reims is the village of Verzy, the
vine-growers of which distinguished themselves in the fifteenth century
by their resistance to the officials sent to levy the 'aide en gros'
of two sols per queue, imposed by Louis XI. on all wine made within a
radius of four miles of Reims. The Verzy vineyards--ranked to-day as a
second cru--date at least from the days of the Knights Templars, when
the Commanderie of Reims had 'two vineyards near the abbey' here. They
adjoin those of Verzenay, and are almost exclusively planted with white
grapes, the only instance of the kind to be met with in the district.
In the Clos St. Basse, however--taking its name from the Abbey of St.
Basle, of which the village was a dependency, and where Edward III. of
England had his head-quarters during the siege of Reims--black grapes
alone are grown, and its produce is almost on a par with the wines of
Verzenay.
Immediately prior to the Revolution, one-fourth of the inhabitants of
Verzy were landholders, each cultivating about five arpents of vines,
and obtaining therefrom, on an average, twenty poinçons, out of which
the abbey exacted one and three-quarters for 'droits de dimes et de
banalité de pressoir.' Southwards of Verzy are the third-class crus of
Villers-Marmery and Trépail, the former of which was of some repute in
the Middle Ages.
[Illustration: PORTION OF FRIEZE OF OLD HOUSE, RUE DU BARBATRE, REIMS.]
We made several excursions to the vineyards of Bouzy, driving out of
Reims along the ancient Rue du Barbâtre and past the quaint old church
of St. Remi, one of the sights of the Champagne capital, and notable,
among other things, for its magnificent ancient stained-glass windows,
and the handsome modern tomb of the popular Rémois saint. It was here
in the Middle Ages that that piece of priestly mummery, the procession
of the herrings, used to take place at dusk on the Wednesday before
Easter. Preceded by a cross, the canons of the church marched in double
file up the aisles, each trailing a cord after him, with a herring
attached. Every one's object was to tread on the herring in front of
him, and prevent his own herring from being trodden upon by the canon
who followed behind--a difficult enough proceeding, which, if it did
not edify, certainly afforded much amusement to the lookers-on.
[Illustration: ANCIENT WELL, RUE DU BARBATRE, REIMS.]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account