A Traveler from Altruria: RomanceHowells, William Dean
General
A Traveler from Altruria: Romance
Howells, William Dean
United States -- Social conditions -- 1865-1918 -- Fiction; Utopian fiction
Half an hour later, Mrs. Makely having left word with the clerk where we
were gone, so that her husband need not be alarmed when he got up, we were
striking into the hills on a two-seated buckboard, with one of the best
teams of our hotel, and one of the most taciturn drivers. Mrs. Makely had
the Altrurian get into the back seat with her, and, after some attempts to
make talk with the driver, I leaned over and joined in their talk. The
Altrurian was greatly interested, not so much in the landscape--though he
owned its beauty when we cried out over it from point to point--but in the
human incidents and features. He noticed the cattle in the fields, and the
horses we met on the road, and the taste and comfort of the buildings, the
variety of the crops, and the promise of the harvest. I was glad of the
respite his questions gave me from the study of the intimate character of
our civilization, for they were directed now at these more material facts,
and I willingly joined Mrs. Makely in answering them. We explained that
the finest teams we met were from the different hotels or boarding-houses,
or at least from the farms where the people took city people to board; and
that certain shabby equipages belonged to the natives who lived solely by
cultivating the soil. There was not very much of the soil cultivated, for
the chief crop was hay, with here and there a patch of potatoes or beans,
and a few acres in sweet-corn. The houses of the natives, when they were
for their use only, were no better than their turnouts; it was where the
city boarder had found shelter that they were modern and pleasant. Now and
then we came to a deserted homestead, and I tried to make the Altrurian
understand how farming in New England had yielded to the competition of
the immense agricultural operations of the West. “You know,” I said, “that
agriculture is really an operation out there, as much as coal-mining is in
Pennsylvania, or finance in Wall Street; you have no idea of the vastness
of the scale.” Perhaps I swelled a little with pride in my celebration of
the national prosperity, as it flowed from our Western farms of five and
ten and twenty thousand acres; I could not very well help putting on the
pedal in these passages. Mrs. Makely listened almost, as eagerly, as the
Altrurian, for, as a cultivated American woman, she was necessarily
quite ignorant of her own country, geographically, politically, and
historically. “The only people left in the hill country of New England,” I
concluded, “are those who are too old or too lazy to get away. Any young
man of energy would be ashamed to stay, unless he wanted to keep a
boarding-house or live on the city vacationists in summer. If he doesn’t,
he goes West and takes up some of the new land, and comes back in
middle-life and buys a deserted farm to spend his summers on.”
Public-domain text, read in full here on John Shaqi.
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