A treatise on the esculent funguses of England: containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.Badham, David
Science
A treatise on the esculent funguses of England: containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.
Badham, David
Mushrooms -- England
The two species above alluded to which were not figured in the first
edition, are _Tuber æstivum_ and _Helvella esculenta_. The former must
have been inadvertently omitted by Dr. Badham, as it has long been known
as abundant in certain parts of England. _Helvella esculenta_, although
alluded to by Dr. Badham, was not at that time known to be a British
species. It has since been observed near Weybridge in Surrey, where
it occurs almost every spring. The plant figured in Pl. XV. fig. 6 of
the first edition under the name of _Lycoperdon plumbeum_, is not that
species, but _Lycoperdon pyriforme_; it will be found at Pl. VIII. fig.
5. Dr. Badham states that all puff-balls are esculent, but, judging from
the smell of _Lycoperdon pyriforme_, I should much doubt whether it would
make an agreeable dish. _Lycoperdon plumbeum_ is now better known as
_Bovista plumbea_, and _Lycoperdon Bovista_ as _Lycoperdon giganteum_.
There is some confusion about the synonymy of the plants described by Dr.
Badham as _Agaricus prunulus_ and _Ag. exquisitus_. It is unnecessary
to discuss the matter here, and I have thought it not desirable under
the circumstances to alter Dr. Badham’s nomenclature. They appear to
be described in Mr. Berkeley’s work as _Ag. gambosus_, Fr., and _Ag.
arvensis_, Schœff.
Dr. Badham’s observations on the spores of Fungi must be read in
connection with the note added by him at the conclusion of the work;
and to those who are interested in that part of the subject I should
recommend the perusal of the seventh chapter of Mr. Berkeley’s ‘Outlines
of British Fungology,’ and Tulasne’s recent work, ‘Selecta Fungorum
Carpologia.’
Mr. Cooke, in his ‘Plain and Easy Account of British Fungi,’ recently
published, mentions some species as esculent which are not noticed in
this work. I have however no experience of their qualities, and must
refer the reader to Mr. Cooke’s book for further information. He mentions
Mr. Berkeley as an authority for considering _Agaricus rubescens_ as
suspicious; but, from long experience, I can vouch for its being not only
wholesome, but, as Dr. Badham says, “a very delicate fungus.”
F. C.
PREFACE TO THE FIRST EDITION.
TO THE RIGHT REVEREND THE LORD BISHOP OF NORWICH.
MY LORD,
I had two reasons for desiring that this humble performance should
appear under the sanction of your Lordship’s name. Nothing could be more
favourable to a Treatise on any department of Natural History, than the
approval of one who has been so eminently successful in his cultivation
of the same field.
But it is with much greater confidence that I dedicate a work, whose
chief object it is to furnish the labouring classes with wholesome
nourishment and profitable occupation, to a high functionary of that
kingdom, which is distinguished from all others by recognizing the claims
and furthering the interests of the poor.
I have the honour to be, my Lord,
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account