A Very Pleasaunt & Fruitful Diologe Called the EpicureErasmus, Desiderius
Religion
A Very Pleasaunt & Fruitful Diologe Called the Epicure
Erasmus, Desiderius
Dialogues, Latin (Medieval and modern) -- Translations into English; Imaginary conversations
_SP._ I almost consent with you. _HED._
But now marke howe far they bee from all pleasure, whiche
seeme openly emongist all men too folowe nothyng, but the
inordinate delectation in in thynges carnall. || First their
mynde is vile, and corrupted with the sauour and taste of
noughtie desires, in so muche that if any pleasaunt thing
chaunce them, forthwith it waxeth bitter, and is nought set
by, in like maner as where ye welle hed is corrupted and
stynketh, there ye water must nedes be vnsauery. Agein ther
is no honest pleasure, but that whiche wee receaue with a
sobre and a quiet mynde. For wee see, nothyng reioyseth the
angry man more, the too bee reuenged on his offenders, but
that pleasure is turned into pain after his rage bee past,
and anger subdued. _Spu._ I say not the contrary.
_He._ Finally, suche leude pleasures bee taken of fallible
thinges, therefore || it foloweth that they be but delusios
and shadowes. What woulde you say furthermore, if you saw
a ma so deceaued with sorcerie & also other detestable
witchecraftes, eat, drynke, leap, laugh, yea, and clappe
handes for ioye, when ther wer no such thyng there in very
dede, as he beleueth he seeth. _Spu._ I wolde say he were
both mad and miserable. _Hedo._ I my self haue been often
in place, where the lyke thyng hath been doone. There was
a priest whiche knewe perfectly by longe experience and
practise, the arte to make thynges seme that they were not,
otherwise called, _deceptio visus_. _Sp._ He did not lerne
that arte of the holy scripture? _Hedo._ Yea, || rather of
most popeholy charmes and witchecraftes: that is too saye,
of thinges, cursed, dampnable, and wourthy too bee abhorred.
Certayne ladies & gentlewomen of the courte, spake vnto hym
oftentimes: saiyng, they woulde coo[~m] one day too his
house and see what good chere he kept: reprouyng, greatly
vile and homly fare, and moderate expenses in all thynges.
He graunted they shulde bee welcome, and very instauntly
desired them. And they came fastyng because they would
haue better appetites. Wha they wer set to dyner (as it was
thought) ther wated noo kynde of delitious meat: they filled
the selues haboudantly: after ye feast was || doone, they
gaue moost hearty thanckes, for their galaunte cheare, and
departed, euery one of them vnto their owne lodgynges: but
anone their stomackes beganne too waxe an hungred, they
maruayled what this shuld meane, so soone to be an hungred
and a thirste, after so sumptuous a feast: at the last the
matter was openly knowen and laught at. _Spu._ Not without a
cause, it had been muche better for the too haue satisfied
their stomackes at their owne chabers with a messe of
potage, the too be fed so delitiousli with vain illusios.
_H._ And as I thik ye comune sort of men ar muche more too
bee laught at, whiche in steede of Godlye thynges, ||chose
vaine and transitory shadowes, and reioyce excedyngly in
suche folishe phansies that turne not afterwarde in too
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account