American grape training : $b An account of the leading forms now in use of training the American grapesBailey, L. H. (Liberty Hyde)
Science
American grape training : $b An account of the leading forms now in use of training the American grapes
Bailey, L. H. (Liberty Hyde)
Viticulture -- United States
THE NEW POTATO CULTURE.--By ELBERT S. CARMAN. This book gives the result
of 15 years' experiment work on The Rural ground. It treats particularly
of: How to increase the crop without corresponding cost of production.
Manures and fertilizers: kinds and methods of application. The soil, and
how to put it in right condition. Depth of planting. How much seed to
plant. Methods of culture. The Rural trench system. Varieties, etc.,
etc.
Nothing old or worn-out about this book. It treats of new and profitable
methods; in fact, of _The NEW Potato Culture_. It is respectfully
submitted that these experiments at The Rural grounds have, directly and
indirectly, thrown more light upon the various problems involved in
successful potato-culture than any other experiments that have been
carried on in America.
Price, cloth, 75 cents; paper, 40 cents.
HORTICULTURIST'S RULE-BOOK.--By Professor L. H. BAILEY, Editor of
_American Gardening_, Horticulturist of the Cornell Experiment Station,
and Professor of Horticulture in Cornell University. It contains in
handy and concise form, a great number of Rules and Recipes required by
gardeners, fruit-growers, truckers, florists, farmers, etc.
Synopsis of Contents: Injurious insects, with preventives and remedies.
Fungicides for plant diseases. Plant diseases, with preventives and
remedies. Injuries from mice, rabbits, birds, etc., with preventives and
remedies. Waxes and washes for grafting and for wounds. Cements, paints,
etc. _Seed Tables_: Quantities required for sowing given areas. Weight
and size of seeds. Longevity of seeds. Time required for seeds to
germinate. _Planting Tables_: Dates for sowing seeds in different
latitudes. Tender and hardy vegetables. Distances apart for planting.
_Maturity and Yields_: Time required for maturity of vegetables; for
bearing of fruit plants. Average yields of crops. Keeping and storing
fruits and vegetables. _Propagation of Plants_: Ways of grafting and
budding. Methods by which fruits are propagated. Stocks used for fruits.
_Standard Measures and Sizes_: Standard flower-pots. Standard and legal
measures. English measures for sale of fruits and vegetables. Quantities
of water held in pipes and tanks. Effect of wind in cooling off glass
roofs. Per cent. of light reflected from glass at various angles of
inclination. Weights of various varieties of apples per bushel. Amount
of various products yielded by given quantities of fruit. Labels.
Loudon's rules of horticulture. Rules of nomenclature. Rules for
exhibition. Weather signs and protection from frost. _Collecting and
Preserving_: How to make an herbarium. Preserving and printing of
flowers and other parts of plants. Keeping cut-flowers. How to collect
and preserve insects. Chemical composition of fruits and vegetables, and
seeds, fertilizers, soils and vegetables. _Names and Histories_:
Vegetables which have different names in England and America. Derivation
of names of various fruits and vegetables. Names of fruits and
Public-domain text, read in full here on John Shaqi.
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