In dividing food, such as meat or fish, the one who divides it takes the
portion left after all the others have selected their shares, and in
this way they have a guarantee that all the portions are equal in size
and quality. If a saucepan of fish and another of cassava are put before
five or six persons for them to eat, no division is made, but all help
themselves from the same saucepans, yet each will be very careful not to
eat more than his fair share. But when a fish, or a lump of meat, is
given to half a dozen men, or women, they appoint one to divide it into
six lots, and the one to whom this very doubtful honour is given is
careful to make all the lots equal—in bone, flesh, and fat—for he knows
that the others will choose their portions before himself. Any
greediness is condemned, and if persisted in others will refuse to eat
with the offender, and he becomes an object of ridicule to the rest of
the family and in the village.
The following story, which I often heard related around their evening
fires, will well illustrate how the natives regarded any greediness
about food:
“Mokwete possessed a large number of wives; and one day he made a trap
and eventually snared an animal which he carried to his town and told
his wives to cook. When they had cooked the meat they took him his
share, and reserved a portion for themselves. Mokwete ate his meat
alone, but it did not satisfy him, for having so many wives the portion
of meat that fell to him was rather small.
“By and by he killed another animal, and he said to himself: ‘I kill
plenty of animals, but get very little meat for myself, because my wives
are so numerous.’ When he reached the forest near his town he disguised
his voice and shouted: ‘Wives of Mokwete, wives of Mokwete.’
“They answered, ‘E!’ thinking it was a spirit calling them from the
bush.
“Then he said: ‘When your husband comes with meat, you must not eat any
of it; if you do, you will die.’
“In a little time he picked up the animal and went on to the town. The
women cooked the meat and brought it all to him. He asked them why they
had not taken any of it, and they told him what they had heard from one
of the bush spirits. Mokwete ate all the meat, was well filled, and
congratulated himself on the success of the ruse. He repeated this trick
again and again.
[Illustration:
_Photo by_: _a Dutch Trader_
GROUP OF BOLOKI WOMEN AT MOBEKA
The women are wearing skirts of palm-frond fibre. When “dressed” a
young woman has fifteen of these skirts on, and then they stand out
like a ballet-girl’s dress. Some of the older ones have the
cock’s-comb tribal mark. Those without the tribal marking are
slaves. The collar on the older woman is of solid brass and weighs
about 15 lbs.
]
Public-domain text, read in full here on John Shaqi.
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