Country life -- Fiction; Domestic fiction; Mothers and daughters -- Fiction; Scotland -- Fiction
Ann looked up from her writing. "Hadn't you--I seem to remember--a
cookery book from that class, a fat green book? It stood, for some
reason, on the nursery bookshelf, and was a sort of Aladdin's Cave to
us children. We pored over it, reading aloud the rich, strange
ingredients, and lay on our faces gazing enraptured at the picture of a
dinner-table laid for about sixty people, where each napkin was folded
in a different way, and pheasants with long tail-feathers sat about in
dishes, and brightly tinted jellies and creams and trifles made it
blossom like a fairy garden. That picture always made us so hungry
that we had to have 'a piece' all round after looking at it.... Why do
I connect that cookery book with Communions?"
Mrs. Douglas laughed. "Because at Communion times, when we had strange
ministers assisting we had puddings out of that book, at least
expurgated editions of them. I have that book in my room now. It is
too much a bit of my past for me ever to part with it. It has been
with me since the start. At first it was all that stood between me and
blank ignorance, and now it is a reminder of the days that seem like a
happy dream. Well, the book and the cookery lessons were due to Miss
Ayton. Or, was it Mrs. Watts first suggested I should learn cooking?
I believe it was. There was never anyone so practical as Mrs. Watts,
dear woman. I always regret that she was gone before you grew up, Ann;
you would have delighted in her. She was a daughter of the great Dr.
Grierson--that mighty preacher and statesman--and she had much of the
Grierson charm. Her husband, Dr. Watts, was laird as well as minister,
and they didn't live at the Manse, but at their own place, Fennanhopes.
It was about the greatest treat we had as children, to be invited to
Fennanhopes, and I can't think why we liked it so much, for whenever we
arrived Mrs. Watts would say, 'Now, friends,' and in a trice she had us
all working hard. Some picked currants, some went to bring in the
eggs, some weeded--but we all did something. We wouldn't have done it
for anyone else, but we liked to please Mrs. Watts. She kept everybody
busy: visitors (the house was always full), village, the whole
countryside, and there is no doubt that the state of being pleasantly
busy is the best we can attain to in this world. Mrs. Watts was a
noted housewife, and servants trained by her were eagerly sought for.
I remember going, during one Assembly time in Edinburgh, to a meeting
at which Mrs. Watts was to speak. One knew what to expect as a rule--a
rather gasped-out, tepid little homily from the wife of one or other
well-known divine; but I rather thought Mrs. Watts would be different.
I waited with interest, and presently she stepped on to the platform,
looking so big and fine and of the open air, spoke for a few minutes in
her clear, round voice, and then, looking round the meeting with
friendly eyes she said, 'Now, friends, I am going to tell you how to
Public-domain text, read in full here on John Shaqi.
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