Bacteria: Especially as they are related to the economy of nature, to industrial processes, and to the public healthNewman, George, Sir
Science
Bacteria: Especially as they are related to the economy of nature, to industrial processes, and to the public health
Newman, George, Sir
Bacteria; Bacteriology
1. _The Coccus._ This is the group of round cells. They vary in size as
regards species, and as regards the conditions, artificial or natural,
under which they have been grown. Some are less than 1/25000 of an inch
in diameter; others are half as large again, if the word large may be
used to describe such minute objects. No regular standard can be laid
down as reliable with regard to their size. Hence the subdivisions
of the cocci are dependent not upon the individual elements so much
as upon the relation of those elements to each other. A simple round
cell of approximately the size already named is termed a _micrococcus_
(μικρος, small). Certain species of micrococci always or almost always
occur in pairs, and such a combination is termed a _diplococcus_. Some
diplococci are united by a thin capsule, which may be made apparent by
special methods of staining; of others no limiting or uniting membrane
can be seen with the ordinary high powers of the microscope.[5] Again,
one frequently finds a species which is exactly described by saying
that two micrococci are in contact with each other, and move and act
as one individual, but otherwise show no alteration; whilst others
are seen which show a flattening of the side of each micrococcus
which is in relation to its partner. Perhaps the diplococci in an even
greater degree than the micrococci respond to external conditions
both as regards size and shape. It must further be borne in mind that
a dividing micrococcus assumes the exact appearance of a diplococcus
during the transition stage of the fission. Hence, with the exception
of several well-marked species of diplococci, this form is somewhat
arbitrary. The third kind of micrococcus is that formed by a number
of elements in a twisted chain, named _streptococcus_ (στρεπτος,
twisted). This form is produced by cells dividing in one axis, and
remaining in contact with each other. It occurs in a number of
different species, or what are supposed by many authorities to be
different species, owing to their different effects. Morphologically
all the streptococci are similar, though a somewhat abortive attempt
was once made to divide them into two groups, according to whether
they were long chains or short. As a matter of fact, the length of
streptococci depends in some cases upon biological properties, in
others upon external treatment or the medium of cultivation which has
been used. Sometimes they occur as straight chains of only half a dozen
elements; at other times they may contain thirty to forty elements,
and twist in various ways, even forming rosaries. The elements, too,
differ not only in size, but in shape, appearing occasionally as
oval cells united to each other at their sides. The fourth form is
constituted by the micrococci being arranged in masses like grapes, the
_staphylococcus_ (σταφυλις, a bunch of grapes). The elements are often
smaller than in the streptococcus, and the name itself describes the
arrangement.
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