In the dandelion, daisy, and nearly all its thousands of relatives, this
faculty of setting sail in the air has been carried to the greatest
perfection, just as we saw its flowers were. In this family of plants,
the largest in the world, the fruit is mostly tipped or surrounded by a
small collection of very fine bristles. The fruit, known as an _achene_
(Figure 56), is so light that with the added buoyancy of this tiny
collection of down it can be transported great distances. Some have
been known to fly hundreds of miles in severe storms, and, as we shall
see in the chapter on plant distribution, these tiny plant balloons have
played a conspicuous part in spreading their kind over the face of the
earth. Cat-tails also, together with many other plants, have this
faculty and make up by its possession for the lack of fleshy or
otherwise desirable fruits that might be carried. All _achenes_ are not
winged, those which dot the surface of the strawberry being imbedded in
the luscious flesh, which is not really fruit at all. Only the achenes
on the strawberry are true fruits, the fleshy part being merely a
development of the upper part of the flower stalk and not of the ovary
(Figure 52).
Fruits, then, cannot be restricted to the common understanding of them.
They are transformations of the ovary, in which or upon which seeds are
nursed, and upon which most plants depend for the dispersal of their
seeds. We shall see later on how fruits have fulfilled their destiny,
how some are fit for their true function only when they have been eaten
by birds, and when some digestive juice has released them from the
impotence they would suffer without being eaten, how a whole forest has
been changed in the West by the busy activity of squirrels upon the
fruits and seeds of a single kind of fir tree; how the fruit of the
coconut palm has been spread throughout the tropical world because it
can float in the sea securely protected from injury from salt by the
impervious coverings of its fruits.
THE SEED
As the final stage in the development of all plants is their seed, with
the dropping of which they bid good-by to their fellows, it is not
perhaps remarkable that in the seed of all flowering plants is the germ
for the new generation. To seeds which may be as small as the mustard,
so often mentioned in the Bible, or as large as the coco de mer, or
double coconut, from the Seychelles Islands, often fifty pounds or over,
is intrusted by cunning nature the one final and most important act in
the whole kingdom of the plant world. Nearly all plants would die off
forever if seeds did not have in them the germ of life, apparently quite
dead, but actually only dormant. This living germ may persist for years,
sometimes even a hundred years, and yet with the proper conditions it
never fails to sprout.
Public-domain text, read in full here on John Shaqi.
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