British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great BritainHogg, Robert
History
British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great Britain
Hogg, Robert
Apples
A culinary apple of second-rate quality; in use during October and
November.
It is much grown in the Berkshire orchards.
126. FLOWER OF KENT.--Park.
IDENTIFICATION.--Park. Par. 587. Raii Hist. ii. 1448. Fors. Treat.
101. Lind Guide, 14. Hort. Soc. Cat. ed. 3, n. 254. Down. Fr. Amer.
83. Rog. Fr. Cult. 37.
FIGURE.--Ron. Pyr. Mal. pl. xv. f. 2.
[Illustration]
Fruit, large; roundish, and considerably flattened, with obtuse angles
on the sides, which extend into the basin of the eye, where they form
prominent knobs on the apex. Skin, greenish-yellow, thickly strewed
with green dots on the shaded side; but next the sun, dull red marked
with patches and streaks of livelier red, and dotted with light grey
dots. Eye, large and open, with broad reflexed segments, and placed
in a large angular basin, which is marked with russet. Stalk, an
inch long, thick and strong, deeply set in an angular cavity. Flesh,
greenish-white, firm, crisp, and juicy, with a pleasant and briskly
acid flavor.
A culinary apple of first-rate quality; in use from November to January.
The tree is a pretty good bearer, one of the strongest and most
vigorous growers, and consequently more suitable for the orchard than
the fruit garden.
This is a very old variety, being mentioned by Parkinson, Leonard
Meager, and Ray, but there is no notice of it in the works of any
subsequent writer till the publication of Forsyth’s Treatise.
127. FLUSHING SPITZENBURGH.--Down.
IDENTIFICATION.--Down. Fr. Amer. 139.
Fruit, medium sized; roundish, narrowing towards the eye. Skin,
entirely covered with deep red, which is streaked with deeper red,
except on any small portion where it has been shaded, and there it is
green, marked with broken streaks and mottles of red, the whole surface
strewed with light grey russety dots. Eye, small and closed, very
slightly depressed, and surrounded with plaits. Stalk, nearly an inch
long, inserted in a deep and russety cavity. Flesh, greenish, tender,
sweet, juicy, and without any predominance of acid.
An American dessert apple of little value; in use from October to
January.
In the Horticultural Society’s Catalogue this is made synonymous with
Esopus Spitzenburgh, but it is quite a different variety.
128. FOREST STYRE.--Knight.
IDENTIFICATION.--Pom. Heref. pl. xii.
SYNONYMES.--Stire, _Marsh. Gloucest._ ii. 251. _Hort. Soc. Cat._ ed.
3, n. 799. Forest Styre, _Lind. Guide_, 104.
FIGURE.--Pom. Heref. pl. xii.
Fruit, below medium size; roundish, inclining to oblate, regularly
and handsomely shaped. Skin, pale yellow, with a blush of red on the
side which is exposed to the sun. Eye, small and closed, with short
obtuse segments, set in a shallow and plaited basin. Stalk, very short,
inserted in a shallow cavity. Flesh, firm.
Specific gravity of the juice from 1076 to 1081.
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