Cattle and Their Diseases: Embracing Their History and Breeds, Crossing and Breeding, and Feeding and Management; with the Diseases to Which They Are Subject, and the Remedies Best Adapted to Their CureJennings, Robert
Science
Cattle and Their Diseases: Embracing Their History and Breeds, Crossing and Breeding, and Feeding and Management; with the Diseases to Which They Are Subject, and the Remedies Best Adapted to Their Cure
Jennings, Robert
Cattle -- Diseases
Produced by Steven Giacomelli, Constanze Hofmann and the
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(This file was produced from images produced by Core
Historical Literature in Agriculture (CHLA), Cornell
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Transcriber's Note:
The spelling in this text has been preserved as in the original.
Obvious printer's errors have been corrected. A list of the
corrections can be found at the end of this e-text.
* * * * *
CATTLE AND THEIR DISEASES
EMBRACING
THEIR HISTORY AND BREEDS, CROSSING AND BREEDING, AND
FEEDING AND MANAGEMENT; WITH THE DISEASES
TO WHICH THEY ARE SUBJECT, AND
THE REMEDIES BEST ADAPTED
TO THEIR CURE.
TO WHICH IS ADDED A LIST OF THE MEDICINES USED IN TREATING CATTLE.
BY ROBERT JENNINGS, V. S.,
PROFESSOR OF PATHOLOGY AND OPERATIVE SURGERY IN THE VETERINARY COLLEGE OF
PHILADELPHIA; LATE PROFESSOR OF VETERINARY MEDICINE IN THE AGRICULTURAL
COLLEGE OF OHIO; SECRETARY OF THE AMERICAN VETERINARY ASSOCIATION
OF PHILADELPHIA; AUTHOR OF "THE HORSE
AND HIS DISEASES," ETC., ETC.
[Illustration: With Numerous Illustrations.]
PHILADELPHIA:
John E. Potter and Company,
617 Sansom Street.
Entered according to Act of Congress, in the year 1864, by
JOHN E. POTTER,
In the Clerk's Office of the District Court of the United States, in and
for the Eastern District of Pennsylvania.
PREFACE.
A marked interest has of late years been manifested in our country
relative to the subject of breeding and rearing domestic cattle. This
has not been confined to the dairyman alone. The greater portion of
intelligent agriculturists have perceived the necessity of paying more
attention than was formerly devoted to the improvement and perfection of
breeds for the uses of the table as well. In this respect, European
cattle-raisers have long taken the precedence of our own.
The gratifying favor with which the author's former publication, "The
Horse and his Diseases," has been received by the public, has induced
him to believe that a work, similar in spirit and general treatment,
upon Cattle, would not be without interest for the agricultural
community.
In this belief, the present treatise has been prepared. The author has
availed himself of the labors of others in this connection; never,
however, adopting results and conclusions, no matter how strongly
endorsed, which have been contradicted by his own observation and
experience. In a field like the one in question, assuredly, if anywhere,
some degree of independent judgment will not be censured by those who
are familiar with the sad consequences resulting from the attempted
application of theories now universally exploded, but which in the day
and generation of their originators were sanctioned and advocated by
those who claimed to be magnates in this department.
Public-domain text, read in full here on John Shaqi.
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